Stories by Alan Guebert

Just give me the facts, please

Thursday, April 17, 2014

Some interesting facts on food, ag policy and ethanol.

Climate change: Doing nothing does nothing

Thursday, April 10, 2014

The recent U.N. climate change report was big news for everyone everywhere except, it seems, U.S. farm and ranch groups and their members.

Spring cleaning interupts winter

Thursday, April 3, 2014

Winter stayed, and most days thereafter brought more clear, cold evidence that the lion that came in with March planned to stay the entire month.

That ol’ ‘I know what I know’ logic

Thursday, March 27, 2014

Little wonder why Congress got the Farm Bill math wrong: it knows what it knows and everyone else can just shut up.

Food inspection: safe, not sorry

Thursday, March 20, 2014

Farmers and ranchers, on the other hand, aren’t in the cheap business.

Punching Russia’s breadbasket

Thursday, March 13, 2014

When Vladimir Putin sent his nation’s armed, but unmarked, troops into sovereign territory of Ukraine, he became the latest in a long line of Russian Little Big Men to punch Eurasia’s famed breadbasket in the gut. First came the imperial czars, then the revolutionary Bolsheviks and, right behind them and most brutally, Soviet leader Josef […]

I need more wood for the stove, but…

Thursday, March 6, 2014

The tall, mostly dead red oak on the eastern edge of the farmette still stands this late, long winter, saved mostly by this late, long winter. The majestic, strong-armed tree, my age or a little more, had a date with the saw and maul as soon as the weather turned cold. Deep snow and face-cracking […]

Congress: Be sure to read it and then pay

Thursday, February 27, 2014

On Jan. 5, 2011, www.gop.gov, the website for the “House Republican Majority,” trumpeted news that its members had acted on their “promise” to “ensure that bills are debated and discussed in the public square by publishing the text online for at least three days before coming up for a vote in the House of Representatives.” […]

HSUS and PETA are the least of your problems

Thursday, February 20, 2014

Early February was not a good time to be an American carnivore. First, on Feb. 8, Rancho Feeding Co. of Petaluma, Calif., announced it was recalling 8.7 million pounds of beef carcasses and cuts. That’s virtually every pound of the company’s 2013 throughput. Reason The reason for the recall, explained the Feb. 11 Los Angeles […]

The gift that keeps on giving

Thursday, February 13, 2014

If you’re an ag-dependent advertising agency, a commodity organization hired hand or an ag journalist who can’t do math, commodity checkoffs are a gift that just keeps on giving. The most recent checkoff gift comes courtesy of the U.S. Department of Agriculture’s Office of Inspector General. The OIG released a 29-page report Jan. 31 on […]

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About Alan

Alan Guebert was raised on an 800-acre, 100-cow southern Illinois dairy farm. After graduation from the University of Illinois in 1980, he served as a writer and editor at Professional Farmers of America, Successful Farming magazine and Farm Journal magazine. His syndicated agricultural column, The Farm and Food File, began in June, 1993, and now appears weekly in more than 70 publications throughout the U.S. and Canada. He and spouse Catherine, a social worker, have two adult children. farmandfoodfile.com