Stories by All About Grazing

Time, patience, could make Kura clover a permanent pasture

Thursday, March 20, 2003

Kura establishment has been characterized this way: “First year it sleeps, second year it creeps, third year it leaps.”

Looking at the genetics for grazing

Thursday, January 9, 2003

Does breeding make a difference when it comes to grazing dairy cattle? At least one researcher says, yes, as Wayne County Dairy Agent Tom Noyes reports in this week’s “All About Grazing” column.

In same boat: Forage inventory time

Thursday, September 19, 2002

This year’s dry weather has put every dairy or beef farmer in a similar predicament, and most livestock producers are faced with tight, if not outright insufficient forages to feed during the winter period.

Because of hot, dry summer, this will be an interesting fall for grazing

Thursday, September 5, 2002

Graziers are asking how to extend the grazing season and still get ahead of the game with solid fall pasture management. OSU Extension Agent Tom Noyes shares some tips in this week’s “All About Grazing.”

How to manage burned-out pastures

Thursday, August 22, 2002

Get tips on how to manage and graze dry pastures during the summer drought.

Water: The elixir of life, farming

Thursday, July 11, 2002

Water is called many different things depending on your situation and location. Here in southern Ohio, it’s a real nuisance.

Use integrated pasture weed control

Thursday, May 16, 2002

Attitude toward pasture weed control has changed.

New column talks ‘All About Grazing’

Thursday, May 2, 2002

Introducing Farm and Dairy’s newest column.


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