Grazing system is a balancing act
The heart of grazing livestock is finding the balance between what the animal needs and what pastures can produce.
All About Grazing
All About Grazing:Plan now to keep your cows grazing through winter’s worst
Most Ohio winters are relatively mild, but do you have a grazing plan in case your buried in deep snow?
A look at dairy grazing profitability
Wayne County Extension Agent Tom Noyes shares numbers crunched on New York dairies.
Timing is everything to stockpiling
If the weather cooperates, stockpiling can produce an extra 2,000 pounds of forage to be grazed.
Look ahead to winter feeding season
What will this summer’s forage season do to your feeding plans next winter? This week’s “All About Grazing” column reminds you of the little things that have lasting importance.
A look at Ohio’s small grain grazing
Agriculture agent David Samples gives a brief overview on what he’s learned about grazing small grain crops.
Summer grazing: What do we do now?
The question is what do we do with the overmature pasture and hay we have to contend with now and as our winter feed supply?
A grazing situation: Quality vs. quantity
Managing grazed pastures this spring has been a challenge. Should you focus on quantity or quality?
All about grazing between grain crops
There are many benefits to combining pasture-based livestock production and cash grain production on the same farm.
Grazers need to take a pasture walk
Take a good, critical look at the grazing resources on your farm, advises Holmes County Extension Agent Dean Slates in this week’s “All About Grazing” column.
