I got my start with other people’s cull cows, just a bid or two above the hamburger market — which was not so dear back then.
“It made me mad!” That’s what a Montana rancher told me when talking about the first carcass data he ever got back. “I got tired of trying to sell them. I wasn’t willing to accept generic price when I thought I had something better,” he said. “I soon learned.” Those first calves graded 20 percent […]
As we get ready for preweaning shots and deworming, I think these calves are in the homestretch.
Psst…do you want to know a secret? Kids aren’t very good at keeping them.
In some ways, my cowherd is average. In other ways it is above and in still others, below. Those things are true of each cow in my herd, too. That’s all part of what “average” means. Comparing each cow Usually this involves numbers like weaning weights, pregnancy percentages or carcass values of progeny. Add them […]
Just thinking or saying you’re sustainable isn’t good enough.
When making decisions, weigh the evidence carefully.
Cattle ranchers who stuck with their program are likely well-situated in 2014.
’Tis the season to plan so you can stay jolly all through the year. That may include deciding it is time for Plan B in a few cases, but being on the fortunate side of the drought/recovery line, we are still on Plan A. Starting point It is hard to say when our production year […]
I can give you advice. Your friends can show you what’s working on their ranch. You can read articles and learn from your local team of experts — Extension specialists, veterinarians, nutritionists and so on. But when it comes down to it, you’re the one who needs to make the decisions. You have to determine […]