Friday, October 21, 2016

Marlin Perkins would be proud: Editor Susan Crowell shares animal tales.

The Center for Small Farms targets an unfilled niche at Ohio's Farm Science Review.

The new farm bill is driving change in farmland rental agreements.

Forty-eight percent of U.S. farms now have Internet access.

Two definitions of 'sustainable' at root of rift.

Ohio pumpkin producers battled downy mildew this year, the worst in 25 years.

Ohio Sate kicks off a year-long pilot program to incorporate soy biodiesel into university transportation.

The gap between American export and import values is narrowing according to Purdue University economists

Five families joined the exclusive ranks of 106 other Ohio farm families as Ohio's top conservationists.

When it comes to carbon sequestration on farms, no prescribed set of practices works everywhere.
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