The Beaver-Lawrence Holstein Club celebrated its 50th anniversary with a special historical timeline.
“A Fugitive’s Path Escape on the Under Ground Railroad,” a new program at Hale Farm and Village, presents a first hand look at a runaway slave’s flight to freedom.
Although they play a major role when their spouses are in the White House, First Ladies are often forgotten when the presidential term ends. A wife of an Ohio congressman is working to change that with the creation of the National First Ladies’ Library in Canton.
Because of unrelenting human demand for water, Africa’s Lake Chad, once one of the continent’s largest bodies of fresh water, has shriveled to a ghost of a great lake.
Milk producers in Columbiana and Mahoning counties received recognition for herd production in the last two years.
Columbiana County volunteer Jean Rhodes recently received one of four Ohio Extension Agents Association Appreciation Awards presented statewide for 2000.
New technology can improve Ohio farm drainage and irrigation while increasing crop production and protecting water quality.
Growers have many new choices in the crop insurance market, but the clock is ticking on the insurance deadline.
A new book chronicling both the successes and struggles that have been part of the author’s daughter’s move from her own isolated “nirvana” to the outside world.
Some of the Roman Empire’s most significant archaeological and artistic remains, unearthed in the 1930s, are brought together again for the first time since their discovery in the major exhibition “Antioch: The Lost Ancient City,” on view at the Cleveland Museum of Art from March 25 through June 3.
Americans can’t ignore the disaster created by mad cow disease in Europe. Extension Agent Jim Skeeles arms you with enough details so you can be informed about the potential risks.
How much corn to plant this spring is going to be a tough decision for Ohio and Indiana farmers facing either shortages or extremely high prices for nitrogen fertilizers, a key input.
OSU extension agent and OSU animal scientist receive Master Grazier Award at the Great Lakes International Grazing Conference.
Ohio State meat science program concentrates its research on meat palatability and tenderness.
Hard maple and oak have about 23 million Btu per cord, woods like aspen and basswood average about 16 million Btu per cord, and conifers like jack or red pine will be 12 million Btu or lower.
Salem reader comments on the Columbiana County Budget Commission’s failure to respect the law.
A widespread outbreak has put much of that country under quarantine while thousands of animals are being destroyed. An immediate ban was imposed on animal products being imported into the United States from Britain.
The 14th Ohio Beef Expo will be held March 16-18 at the Ohio Expo Center in Columbus.
Congresswoman Marcy Kaptur will keynote the first Conference on CLOUT (Cooperation and Linking Offer Unbeatable Transactions) March 16-17 on the campus of Iowa State University.
Ohio Heritage Area Program announces eight matching grants totaling $100,000 for planning, development, and marketing.