The challenge, issued by the nearly 17,000 Ohio beef farming families, encourages participants to enjoy lean, high-protein foods like beef, just in time for summer grilling season.
Avian influenza has not yet been reported locally, but producers should still be prepared.
A roundup of news from Granny’s Kids and the Silver Spurs 4-H clubs.
A roundup of news from Northwestern, Waterford and Minerva FFA chapters.
Cattle or swine at this year’s three state-sponsored livestock shows must be identified with radio frequency or electronic identification (RFID) tags that meet recently-tightened federal traceability standards.
Pennsylvania’s Agricultural Land Preservation Board accepted 2,509 acres on 32 farms in 16 counties recently through the state’s nation-leading farmland preservation program.
The coffin was designed by Ghanaian carpenter Eric Adjetey Anang, who also designed salmon and lobster-shaped coffins in Oregon and New Hampshire.
The blacklegged tick is the primary carrier of Lyme disease, an infectious disease caused by the bite of an infected tick that can cause fever, fatigue, headache, muscle aches and joint pain.
Researchers are giving new life to apple varieties once thought to be extinct.
Chipotle announced April 27 that it is getting rid of all genetically modified organisms (GMOs) in the food it serves.