Thursday, August 25, 2016
Week in Review 11/8

The top stories from the week Nov. 2-Nov. 8, 2014.

Beef producers are working to expand their herds. This is demonstrated by the 18 percent reduction in beef cow slaughter so far this year.
fermentation

Fermentation is a growing trend for producing safe, easy and healthy foods and beverages.
Seed Edition

Combines may still be harvesting this year's crops, but smart farmers are already thinking about next year's planting.
natural gas rig

A new law in Pennsylvania gives the property owner more control over future use of the land when a gas lease expires.
sheep

Rex Cunningham’s realization that he was losing his hearing came to him like it does most people — gradually.
holsteins

Milk prices are still phenomenal and feed prices are far below what you were paying last year. So what am I fretting about?

Food safety law continues to be defined, with new comment period through mid December.
turkey

The most anticipated dish of Thanksgiving dinner is up for debate, but to some, the turkey just can’t be beat.

A dealership with almost 60 years of history is changing business hands.
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