Thursday, October 20, 2016
Week in Review 5/23

This week’s top stories include tips for transplanting seedlings, ways farmers are working to connect with the community, insight on the future of the shale oil and gas industry in the U.S. and tips for planting herbs.
American flags

The U.S. Flag Code describes the appropriate ways to display the American flag for all occasions.

Watering the garden seems simple enough, but irrigation is something most gardeners get wrong.

Dr. Paul Kengor of Grove City College shares the story of seven brothers of Polish descent from the Pittsburgh area who all served in World War II.

Poultry exhibits at several state and county fairs have been canceled this year in the wake of the largest-ever bird flu outbreak in the nation,

Ohio 4-H dairy judging team will represent the state in Europe.

Danny Catullo, of Catullo Prime Meats in Youngstown, joins us this week Around the Table as our Dinner Guest.
canned tomato sauce

Canning is a popular method to preserve food at home. Before you can, make sure you’re doing so safely.

It is that time of the year: Weather dominates every farmer conversation and weather prospects control the thinking of every market trader.

How much hay are you losing when you just stack it on ground? The more protection you provide, the less hay you will lose.
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