Breads and Pastries Recipes

Date And Walnut Loaf

Ingredients 1 cup dates, pitted and firmly packed down 1 teaspoon baking soda pinch of salt 1 1/4 s hot water 2 cups rice flour 1 teaspoon wheat-free baking powder 1/2 margarine 1/2 chopped walnuts 1/2 brown sugar, packed 1 egg, beaten Directions Preheat oven to 350°. Grease 9 x 5-inch loaf pan with margarine. […]

Apple And Walnut Loaf

Ingredients 1/2 margarine 2/3 sugar 2 eggs, beaten 1 1/2 s millet flour 3 teaspoons wheat-free baking powder pinch of salt 1 teaspoon pumpkin-pie spice 1 Granny Smith apple, peeled, cored and chopped 2/3 chopped walnuts Directions Preheat oven to 350°. Grease 9 x 5-inch loaf pan with margarine. Place margarine and sugar in large […]

Trinity Bread

Ingredients 1 teaspoon sugar 1 pkg. instant yeast 1/3 rye flour 1/3 barley flour 1/3 maize flour (wheat-free cornflour) good pinch salt 1 cup warm water 1 tablespoon sunflower oil oil for greasing more barley flour for kneading Directions Put sugar, yeast, flours and salt into bowl. Mix until forms and make well in center. […]

Barley Flatbreads

Ingredients 1 heaped tablespoon barley flour 1 heaped tablespoon buckwheat flour pinch of salt 2 teaspoons sunflower oil extra oil for greasing cold water more barley flour for rolling out Directions Mix two flours and salt in bowl. Rub in 2 teaspoons oil with fingertips. Add 2 tablespoons water and start to make stiff dough, […]

Oat Crispbreads

Ingredients 1/2 medium oatmeal, ground finer in blender or processor pinch of salt 3 tablespoons cold milk more oatmeal for rolling out Directions Put oatmeal into bowl with salt. Mix well; add milk. Stir to make soft dough. Sprinkle worktop liberally with oatmeal and divide dough into three. Roll each piece out thinly and trim […]

Pumpkin Bread

Ingredients 1 cup unbleached all-purpose flour 1 cup soy protein powder 1 teaspoon salt 2 teaspoons baking powder 1/2 sugar 1 cup semisweet chocolate chips 1 (15 oz.) can pumpkin (2 cups) 2 large eggs 2 teaspoons vanilla extract 3 tablespoons butter, melted Directions Preheat oven to 350°. Lightly spray a 9×5-inch loaf pan with […]

Wine Bread

Ingredients 2 cups biscuit mix 1 teaspoon sugar 1 teaspoon instant minced onion 1/2 teaspoon oregano 1/4 butter, melted 1/4 sauterne 1 egg, beaten 1/2 milk Directions Combine dry ingredients. Blend in liquids. Turn into greased eight-inch square pan. Sprinkle Parmesan cheese on top. Bake at 400° 25 minutes.

Pumpkin Bread

Ingredients 3 cups sugar 1 cup salad oil 2 cups canned pumpkin 4 eggs, beaten 3 1/3 s flour 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon cinnamon 1 teaspoon nutmeg 1/2 golden raisins 1/2 pecans, chopped Directions Combine sugar, two-thirds cup water, oil, pumpkin and eggs and beat well. Mix in dry ingredients. […]

For The Bread Machine Oatmeal Bread

Ingredients 1 (1/4 oz.) pkg. active dry yeast 1 cup quick-cooking oats 3 cups bread flour 1 teaspoon salt 1/2 molasses 1 tablespoon vegetable oil 1 1/4 s plus 1 tablespoon warm water Directions In bread machine pan, place ingredients in order given. Select ?white bread? setting. Bake according to bread machine directions. Makes 1 […]

Soft Pretzels

Ingredients 1/2 cup warm water (100-110°F) 1 pkg. (1/4 oz) active dry yeast 1 cup warm milk (100- 110°F) 2 tablespoons vegetable oil 2 tablespoons sugar 1 1/2 teaspoon salt 4 to 4-1/2 cups all-purpose flour or half whole wheat flour 1 egg, lightly beaten with 1 T. water Poppy or sesame seeds, seasoned or […]

Lemon Bread

Ingredients 1/2 butter 1 cup sugar 2 eggs 1 2/3 s all-purpose flour 3/4 buttermilk 1 1/2 teaspoons finely shredded lemon peel 1/2 teaspoon baking soda 1/4 teaspoon salt 1/3 chopped almonds, walnuts or pecans, toasted Lemon Glaze Directions Grease bottom and 1/2 inch up sides of one 8x4x2-inch loaf pan or two 7 1/2×3 […]

Zesty Skillet Bread

Ingredients 1 cup cornmeal 1/2 all-purpose flour 2 teaspoons baking powder 1/4 teaspoon salt 2 beaten eggs 1/2 milk 1 (8 3/4 oz.) can cream-style corn 2 tablespoons cooking oil 1/2 shredded Cheddar cheese 1 fresh red or green jalape?o pepper, seeded and finely chopped* Directions Spray 8- or 9-inch cast-iron or oven-safe skillet with […]

Soft Pretzels

Ingredients 3 to 3 1/4 cups all-purpose flour 1 package active dry yeast 1 cup milk 1 tablespoon sugar 1/2 teaspoon salt 2 tablespoons salt 3 quarts water 1 egg white, slightly beaten 1 tablespoon water coarse salt, sesame seed or poppy seed Directions In large mixing bowl stir together 1 cup of the flour […]

Low Cholesterol/Low-Fat/Whole Grain Apple Breakfast Bread

Ingredients 2 apples 1 cup whole wheat flour 1 cup unbleached flour 1/2 oat bran 1 teaspoon baking powder 1 teaspoon baking soda 1 teaspoon ground cinnamon 1/3 coarsely chopped almonds 3 egg whites 3/4 nonfat yogurt 1/3 maple syrup 1 tablespoon canola oil 1 teaspoon vanilla extract 1/4 apricot all-fruit preserves 1 tablespoon orange […]

Low Cholesterol/Low-Fat/Whole Grain Potato-Cheese Bread

Ingredients 2 1/4 s chicken stock 1/3 grated Sapsago or Parmesan cheese 2 tablespoons olive oil 2 tablespoons honey 1 teaspoon dried thyme 1 teaspoon dillweed 2 tablespoons active dry yeast 1 1/2 cups mashed potatoes 2 3/4 s whole wheat flour 2 3/4 s unbleached flour Directions In 3-quart saucepan, heat stock to lukewarm. […]

Low Cholesterol/Low-Fat/Whole Grain Whole Wheat French Bread

Ingredients 1/2 skim milk 1 cup boiling water 1 pkg. active dry yeast 1/4 warm water (85°) 1 1/2 tablespoons olive oil 1 tablespoon honey 1 teaspoon salt (optional) 3 3/4 s sifted whole wheat flour 1 egg white 1 teaspoon water 1/4 poppy seeds Directions In 1-quart saucepan, heat milk to just under boiling […]

For The Bread Machine Buttermilk Wheat Bread

Ingredients 1 1/2 s buttermilk 1 1/2 tablespoons butter or margarine 2 tablespoons sugar 1 teaspoon salt 3 cups bread flour 1/3 whole wheat flour 1 (1/4 oz.) pkg. active dry yeast Directions In bread machine pan, place all ingredients in order given. Select ?white bread? setting. Bake according to bread machine directions. Makes 1 […]

For The Bread Machine Onion Dill Bread

Ingredients 1 (1/4 oz.) pkg. active dry yeast 3 1/2 s bread flour 1/4 teaspoon salt 1 egg, unbeaten, room temperature 1/4 water 3/4 cream-style cottage cheese 3/4 sour cream 3 tablespoons sugar 3 tablespoons minced dried onion 2 tablespoons dill seed 1 1/2 tablespoons butter or margarine Directions In bread machine pan, place first […]

Seeded Wedges

Ingredients 1 tablespoon caraway seeds 1 tablespoon poppy seeds 1 tablespoon sesame seeds 1 tablespoon shelled sunflower seeds (or use your choice of any combination of seeds) 1 (8 oz.) can refrigerated crescent-type dinner rolls 2 tablespoons Dijon mustard 1 tablespoon bourbon whiskey or apple juice 1 tablespoon honey Directions Heat oven to 375°. Spray […]

Cranberry Pecan Cinnamon Rolls

Ingredients 1 Swiss bread dough, risen until doubled in volume 1/2 dried cranberries 1/4 pecans, walnuts or almonds, toasted until golden brown and chopped coarsely 1/4 maple syrup 1 1/2 teaspoon ground cinnamon 1 egg, lightly beaten Directions Lightly oil 9×13-inch baking sheet. On floured board or counter, roll out dough into 16×12-inch rectangle. Mix […]


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