Breads and Pastries Recipes

Cheddar Pepper Muffins

Ingredients 2 s flour 1 tablespoon sugar 1 tablespoon baking powder 1 teaspoon pepper 1/2 teaspoon salt 1 1/4 s milk 1/4 vegetable oil 1 egg 1 (4 oz.) shredded sharp cheddar cheese, divided Directions Preheat oven to 400°. Generously grease or paper-line 12 (2 1/2 inch) muffin cups. Combine flour, sugar, baking powder, pepper […]

Crepes

Ingredients 1/2 flour 1 large egg 3/4 milk 1 tablespoon dark rum (or 1 teaspoon vanilla) 1/2 teaspoon granulated sugar Dash salt 2 tablespoons butter Directions Mix flour and egg with 1/4 cup of the milk, stirring with whisk until batter is smooth. Mix in remaining milk, add rum or vanilla, sugar and salt, and […]

Pecan Ice Cream Roll

Ingredients 1/2 gallon vanilla ice cream, softened 1/2 chopped pecans 6 chocolate cookies, crushed caramel or hot fudge topping whipped cream 6 maraschino cherries, chopped Directions Divide ice cream into 6 equal amounts and spread into 8″x8″ square on plastic wrap. Sprinkle 2 tablespoons cookie crumbs down center of ice cream. Roll up ice cream […]

Dried Cherry Muffins

Ingredients 1 dried cherries, pitted 1 buttermilk 1 3/4 flour 2 teaspoons baking powder 1 teaspoon baking soda pinch of salt 8 tablespoons (1 stick) unsalted butter, at room temperature 3/4 sugar 2 eggs, lightly beaten Directions Combine cherries and buttermilk in small bowl, and set aside to soak 30 minutes. Preheat oven to 450°. […]

Creamy Cornbread

Ingredients 2 s milk 1 heavy whipping cream 1/4 lb. unsalted butter, melted 4 eggs 2 green chiles, minced 1 all-purpose flour 3 s white corn meal 1 1/2 s sugar 3 teaspoons baking soda 2 teaspoons salt Directions In mixing bowl place milk, cream, eggs, butter, sugar and chiles. Mix well. Set aside one […]

Hot Water Pastry

Ingredients 1 minus 2 tablespoons shortening 1/4 hot water 1 tablespoon milk 2 1/4 s all purpose flour 1/2 teaspoon salt Directions Place shortening in large bowl. Pour hot water and milk over shortening. With dinner fork, break up shortening. Tilt bowl and beat quickly until mixture looks like whipped cream. Pour flour and salt […]

Cinnamon Bread Pudding With Vanilla Soy-Custard Sauce

Ingredients 1 (1 lb.) loaf sliced cinnamon bread, cut into 1-inch squares 1/2 soy margarine, melted 4 eggs 3 s soymilk 1 sugar 2 teaspoons ground cinnamon 2 teaspoons vanilla extract Vanilla Soy-Custard Sauce: 4 egg yolks, beaten 1 French vanilla-flavored soymilk creamer 1/2 sugar 2 teaspoons cornstarch 1/2 teaspoon salt Directions Preheat oven to […]

Raisin Bread

Ingredients 3 1/2 s flour 4 1/2 teaspoons baking powder 1 teaspoon salt 1/2 sugar (or less) 1 egg, beaten 1 tablespoon fat 1 1/2 s milk 1 raisins, chopped Directions Sift dry ingredients, reserving a little flour. Add milk, egg and melted fat, beating mixture thoroughly. Sift flour over chopped raisins and stir into […]

Pepppy Pecan Bread

Ingredients 1/2 warm water 2 pkgs. dry yeast 1 3/4 lukewarm milk 3 tablespoons sugar 2 tablespoons shortening 1 tablespoon salt 7 to 7 1/2 cups flour 1 bell pepper, diced 1/2 pimento 1/2 onion, chopped 2 s grated cheese 3/4 chopped pecans Directions Dissolve 2 pkgs. yeast in 1/2 cup warm water. Mix milk, […]

Bacon Pecan Sandwich Bread

Ingredients 6 slices bacon 1 chopped pecans, toasted 1 sharp Cheddar cheese, grated 1 teaspoon onion, grated 1/2 mayonnaise 1/2 teaspoon salt Directions Cook bacon until crisp; drain and crumble. Combine with other ingredients. Refrigerate at least 1 hour to blend flavors. Good on pumpernickel bread. Makes about 2 1/2 cups.

Irish Soda Bread

Ingredients 1 1/2 s buttermilk 2 tablespoons butter, melted 1 egg, slightly beaten 1 1/2 s seedless raisins 3 s all-purpose flour 2/3 s sugar 1 tablespoon baking powder 1 teaspoon baking soda 1 teaspoon salt Directions In medium sized bowl, combine buttermilk, butter, egg and raisins; set aside. In large bowl combine dry ingredients. […]

Sweet Corn Bake

Ingredients 1 can cream-style corn 1 (8 to 9 oz.) box corn muffin mix 1/2 sour cream 1/2 stick butter or margarine, melted salt and pepper to taste Directions Preheat oven to 400°. In mixing bowl, blend all ingredients with spoon until batter is well incorporated and there are no dry spots of muffin mix. […]

Easy Dinner Rolls

Ingredients 1 pkg. dry yeast 1 warm water 2 tablespoons sugar 1 teaspoon salt 1 egg 2 tablespoons shortening 2 1/4 s flour Directions Dissolve yeast in warm water in large mixer bowl. Add sugar, salt, egg, shortening and 1 cup flour. Beat until smooth. Stir in remaining flour; continue beating until smooth. Scrape batter […]

Sweet Corn Bake

Ingredients 1 can cream-style corn 1 (8 to 9 oz.) box corn muffin mix 1/2 sour cream 1/2 stick butter or margarine, melted salt and pepper to taste Directions Preheat oven to 400°. In mixing bowl, blend all ingredients with spoon until batter is well incorporated and there are no dry spots of muffin mix. […]

Easy Dinner Rolls

Ingredients 1 pkg. dry yeast 1 warm water 2 tablespoons sugar 1 teaspoon salt 1 egg 2 tablespoons shortening 2 1/4 s flour Directions Dissolve yeast in warm water in large mixer bowl. Add sugar, salt, egg, shortening and 1 cup flour. Beat until smooth. Stir in remaining flour; continue beating until smooth. Scrape batter […]

Raisin Nut Bread

Ingredients 2 s raisins 2 s water 2 teaspoons soda 2 eggs 1 1/2 s sugar 1/8 teaspoon salt 1 1/2 teaspoons vanilla 3 s flour 1 chopped nuts Directions Combine raisins, water and soda; bring to boiling. When mixture begins to foam, remove from heat. Cool. Beat together eggs, sugar, salt and vanilla. Add […]

Grandma’S Oatmeal Bread

Ingredients 2 pkgs. yeast 1 1/2 s boiling water 1 quick-cooking oats 1/2 molasses 1/3 shortening 2 teaspoons salt 2 s flour 2 eggs 3 1/2 to 4 cups flour Directions Dissolve yeast in 1/2 cup warm water. Combine in bowl with boiling water, oats, molasses, shortening and salt. Cool to lukewarm and stir in […]

Extra Easy Oatmeal Muffins

Ingredients Directions Combine 1 slightly beaten egg, 2/3 cup reduced-fat biscuit mix, 1 envelope instant oatmeal with apples and cinnamon, and 1/3 cup skim milk. Fill 6 greased muffin cups 2/3 full. Bake in 375° oven 18 to 20 minutes.

Apple-Oatmeal Muffins

Ingredients 1 3/4 s rolled oats 1 sugar 1 dry buttermilk 2 eggs 1/4 oil 1 1/2 s flour 3 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon cinnamon 1 banana, mashed 1 (2 small) apples, chopped Directions Combine oats, sugar, milk, eggs and oil. Sift together flour, baking powder, baking […]

Whole Wheat Pastry

Ingredients 1 whole wheat flour 1 unbleached white flour 1 teaspoon salt 2/3 margarine 3 tablespoons shortening 1/4 cold water Directions Mix flours and salt in large mixing bowl. Cut in margarine and shortening until mixture resembles small peas. Add water and mix just until pastry come away from sides of bowl. Turn onto floured […]

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