Cakes and Pies Recipes

Want to share a recipe?

We are always looking for more recipes to add to our site.

Submit Your Recipes

All Recipe Types

Swirled Blackberry Cheesecake

Ingredients: Crust 3 cups chocolate wafer cookie crumbs (about 60 cookies) 9 tablespoons unsalted butter, melted Filling and Topping 2 cups Driscoll’s Blackberries, divided 1 tablespoon blackberry liqueur or 1 tablespoon vanilla extract 1 cup plus 2 teaspoons sugar 3 packages (8 ounces each) cream cheese at room temperature 1 teaspoon vanilla extract 3 large […]

Mama’s Apple Pie

Ingredients: Crust 2 cups flour 1/2 tbs sugar 1 egg 1/2 tbs vinegar 1 tsp salt 1 cup shortening 3 tbs ice water Directions: Mix flour, sugar and salt, cut in shortening with a fork or pastry cutter until mix is crumbly. Add egg, vinegar and water and mix until it comes together (may be […]

Chocolate Cupcakes with Orange Frosting

Ingredients: 1 package (18.25 ounces) devil’s food cake mix 1 ¼ cup 100% Florida orange juice ½ cup canola oil 3 eggs, beaten ¼ cup shredded, sweetened coconut Toasted coconut for garnish, optional Orange slices, quartered, for garnish, optional Directions: Preheat oven to 350° F.  Line muffin tin with cupcake liners. In mixing bowl, combine […]

New York Chocolate Orange Cheesecake

Ingredients: 1 ½ cups graham cracker crumbs ¾ cup salted butter, melted 1 ¾ cups semi-sweet chocolate chips 1 cup heavy cream, chilled 12 ounces cream cheese, at room temperature ¾ cup sugar   3 tablespoons unsalted butter, at room temperature 2 tablespoons Florida orange juice 2 teaspoons orange zest, chopped 1 teaspoon vanilla extract […]

Julie’s Dad’s Angel Food Cake


Ingredients: 1 cup plus 2 heaping tablespoons cake flour 
 1½ cups sugar, divided 
 1¾ cups egg whites, warmed (14 to 16 eggs) 
 2 tablespoons water 
pinch of salt 
 2½ teaspoons cream of tartar 
 1 teaspoon coconut extract 
 2 teaspoons vanilla extract, preferably white 
 1 teaspoon almond extract Directions: […]

Rhubarb Upside Down Cake

Submitted by Debra Flinner of Canton, Ohio Ingredients: 5 cups Rhubarb cut in 1″ pieces (1) 3oz. pkg. strawberry gelatin 1 cup sugar 3 cups mini marshmallows 1 white cake mix (plus oil, eggs and water) Directions: Preheat oven to 350°. Place rhubarb in bottom of 9x13x2″ baking pan. Combine gelatin and sugar; sprinkle over […]

Glazed Strawberry-Rhubarb Pie

Ingredients: 1 1/4 c Sugar 1/8 ts Salt 1/3 c Flour 2 c Fresh strawberries 2 c Fresh rhubarb, cut in 1″ pieces 2 T Butter or margarine 1 T Sugar 1 Pastry for 2-crust pie Directions: Combine 1 1/4 cup sugar, salt, and flour. Arrange half the strawberries and rhubarb in a pastry-lined 9 […]

Fresh Fruit Cake

Submitted by K.G. of Wooster, Ohio Ingredients For Batter: 1/2 cup butter 1-1/2 cup sugar 2 eggs 3 cups flour 4 tsp. baking powder 1 cup milk 1 tsp. vanilla 1 tsp. salt Ingredients For Filling: 4 cups fresh fruit; rhubarb, peaches, etc. 1/2 cup sugar 1-3oz. pkg. strawberry jello Ingredients For Topping:: 1/4 cup […]

Rhubarb Pie

Submitted by Debbie Wheeler of Madison, Oh Ingredients: 4 c. fresh rhubarb, cut in pieces 1 2/3 c. sugar 1/3 c. flour Dash salt 2 T butter (to dot top of rhubarb) Unbaked refrigerated pie crust, for top and bottom   Directions: Combine all ingredients except butter together and let stand for 15 minutes. Roll […]

Rhubarb Custard Pie

Submitted by Debbie Wheeler of Madison, Oh Ingredients: (1) 8 inch unbaked pie shell (deep dish) 3 1/2 C. coursely chopped rhubarb 1 1/2 C. sugar 3 eggs, beaten 1/4 C. light cream 1/8 tsp. salt 1 T. flour Directions: Combine rhubarb, sugar, eggs, cream and salt in a large bowl and mix well. Sprinkle […]

eNewsletter

Get our Top Stories in Your Inbox