Cakes and Pies

All Recipe Types

Buttermilk Pie

Ingredients 1 1/2 sugar 3 tablespoons all-purpose flour 1 buttermilk, divided 3 eggs, slightly beaten 1/4 melted butter 1 teaspoon vanilla extract 1/2 chopped pecans Directions Preheat oven to 425°. Prepare pie pastry. In large bowl, combine sugar, flour, and 1/2 cup buttermilk. Add beaten eggs and remaining 1/2 cup buttermilk; mix well with whisk. […]

Anna’s Spice Cake

Ingredients 3 s flour 2 s sugar 1 Crisco 1 teaspoon each of cinnamon, cloves, and nutmeg 2 tablespoons cider vinegar 2 s whole milk (only) 2 teaspoons baking soda Cream Cheese Frosting: 8 oz. cream cheese 4 oz. butter 4 s sifted confectioner’s sugar 1 teaspoon vanilla Directions Put flour and sugar in a […]

Rhubarb Cake (Old Family Recipe)

Ingredients 1 1/2 s brown sugar 1/2 shortening 1 egg 1 milk with 1 teaspoon lemon juice 1 teaspoon baking soda 2 s flour 1/4 teaspoon salt 2 s raw rhubarb, chopped fine Topping: 1/2 sugar 1/2 teaspoon cinnamon Directions Cream shortening and sugar; add egg, milk, baking soda, flour and salt; mix well. Stir […]

Fudgey Pecan Pie

Ingredients 1/3 butter 2/3 white sugar 1/2 cocoa powder 3 eggs 1 light corn syrup 1/4 teaspoon salt 1 chopped pecans 1 9-inch unbaked pie crust 1/2 heavy cream, chilled 1 tablespoon confectioner’s sugar 1/4 teaspoon vanilla extract Directions Heat oven to 375°. Melt butter in medium saucepan over low heat; add sugar and cocoa, […]

Lemonade Icebox Pie

Ingredients 1 (8 oz.) pkg. cream cheese, softened 1 (14 oz.) can sweetened condensed milk 3/4 lemonade concentrate 1 (8 oz.) carton frozen whipped topping, thawed yellow food coloring, optional 1 9-inch graham cracker crust Directions In large mixing bowl, beat cream cheese until smooth. Gradually beat in milk until blended. Beat in lemonade concentrate. […]

Cheesecake Praline Squares

Ingredients 2 1/2 s all-purpose flour 1 butter, melted 2/3 finely chopped pecans 2 tablespoons confectioners’ sugar Filling: 3 (8 oz.) pkgs. cream cheese, softened 2/3 sugar 1 (14 oz.) can sweetened condensed milk 2 teaspoons vanilla extract 1/2 teaspoon grated lemon peel 4 eggs, lightly beaten Topping: 1 brown sugar, packed 1 heavy whipping […]

Lemonade Icebox Pie

Ingredients 1 (8 oz.) pkg. cream cheese, softened 1 (14 oz.) can sweetened condensed milk 3/4 lemonade concentrate 1 (8 oz.) carton frozen whipped topping, thawed yellow food coloring, optional 1 9-inch graham cracker crust Directions In large mixing bowl, beat cream cheese until smooth. Gradually beat in milk until blended. Beat in lemonade concentrate. […]

Cheesecake Praline Squares

Ingredients 2 1/2 s all-purpose flour 1 butter, melted 2/3 finely chopped pecans 2 tablespoons confectioners’ sugar Filling: 3 (8 oz.) pkgs. cream cheese, softened 2/3 sugar 1 (14 oz.) can sweetened condensed milk 2 teaspoons vanilla extract 1/2 teaspoon grated lemon peel 4 eggs, lightly beaten Topping: 1 brown sugar, packed 1 heavy whipping […]

Apple Cranberry Pie

Ingredients Crust: 4 s flour 1 3/4 s butter Crisco 1 tablespoon sugar 1 egg 1 teaspoon salt 1 tablespoon vinegar water Filling: 6 s apples, sliced 1/2 can whole cranberry sauce 1 sugar 1/4 chopped walnuts 1 tablespoon tapioca cinnamon Directions Crust: Cut butter Crisco, salt and sugar into flour. In measuring cup, put […]

Hershey’S Chocolate Raspberry Cake

Ingredients Cake: 3 s sugar 3 s flour 3 teaspoons baking soda 1 1/2 teaspoons baking powder 1 1/2 teaspoons salt 3/4 oil 1 1/2 s buttermilk 3 eggs 1/2 teaspoon vanilla 1 1/2 s hot coffee 1 and 4 tablespoons Hershey’s baking cocoa Additional Ingredients: 6 tablespoons Chambord (black raspberry liqueur) 8 ozs. seedless […]

Banana Crunch Cake

Ingredients 5 tablespoons margarine, melted 1 pkg. coconut-pecan frosting mix 1 rolled oats 1 sour cream 4 eggs, beaten 1 1/2 bananas, chopped 1 (2-layer) pkg. yellow cake mix Directions Combine margarine and frosting mix in small bowl and mix well. Cut in oats until crumbly. Combine sour cream, eggs and bananas in large mixing […]

Cheese Danish Squares

Ingredients 2 (8 oz.) cans crescent roll dough 2 (8 oz.) pkgs. cream cheese (non low-fat) 1 sugar 1 large egg, separated 1 teaspoon pure vanilla extract Topping: 1/3 granulated sugar 1/4 nuts, chopped (optional) Directions In 9×13 pan, spread one can of crescent roll dough, pressing perforations together to seal. With hand mixer, combine […]

Creamy Peach Coffee Cake

Ingredients 2 1/4 s all-purpose flour 3/4 sugar 3/4 cold butter 3/4 sour cream 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1 egg 1 teaspoon almond extract Filling: 1 (8 oz.) pkg. cream cheese, softened 1/4 sugar 1 egg 3/4 peach preserves 1/2 sliced almonds Directions In mixing bowl, combine flour and sugar; cut […]

Pound Cake With Cherry Chocolate Topping

Ingredients 1 (14 1/2 oz.) can pitted tart cherries, undrained 1/2 sugar 2 tablespoons cornstarch 2 tablespoons water 1/4 teaspoon vanilla extract 3 to 4 drops red food coloring, optional 1 (16 oz.) pkg. frozen pound cake, thawed 6 tablespoons chocolate syrup Directions In small saucepan, combine cherries and sugar. Bring to boil, stirring occasionally. […]

Heavenly Heart Cake

Ingredients 3/4 cocoa 2/3 boiling water 3/4 (1 1/2 sticks) butter or margarine, softened 2 s sugar 1 teaspoon vanilla extract 2 eggs 2 s cake flour or 1 3/4 cups all-purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon salt 3/4 buttermilk or sour milk* Glossy Chocolate Sour Cream Frosting: 1 1/2 s mini […]

Chocolate Sweetheart Cakes For Two

Ingredients 3/4 all-purpose flour 1/4 granulated sugar 1/4 light brown sugar, packed 3 tablespoons cocoa 1/2 teaspoon baking soda 1/8 teaspoon salt 1/2 water 3 tablespoons vegetable oil 1/2 teaspoon white vinegar 1/2 teaspoon vanilla extract 1 tube pink decorating icing Chocolate Frosting: 1 tablespoon butter or margarine 2/3 powdered sugar 1 tablespoon cocoa 2 […]

Touchdown Cocoa Crunch Cake

Ingredients 1 1/2 s all-purpose flour 1 sugar 1/4 cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 water 1/4 plus 2 tablespoons vegetable oil 1 tablespoon white vinegar 1 teaspoon vanilla extract Broiled Topping: 1/4 (1/2 stick) butter or margarine, softened 1/2 light brown sugar, packed 1/2 coarsely chopped nuts 1/2 sweetened coconut flakes […]

Ginger Oatcakes

Ingredients 1 1/2 s skim milk 3/4 quick-cooking or regular rolled oats 1 all-purpose flour 1/2 teaspoon ground ginger 1 1/2 teaspoons baking powder 3/4 teaspoon ground cinnamon 1/4 teaspoon baking soda 1/4 teaspoon salt 3 egg whites, beaten 1 egg, beaten 2 tablespoons cooking oil 2 tablespoons dark corn syrup or molasses fresh blueberries […]

Peach Crunch Cake

Ingredients 2 cans (about 22 oz. each) apple, peach, or apricot pie filling 1 pkg. (2 layer size) white or yellow cake mix 1 water 2 eggs 1 shredded coconut 1 chopped pecans 1 butter, melted Directions Lightly butter bottom and sides of 13 x 9 inch baking pan. Spread pie filling evenly over bottom […]

Spiced Pumpkin Cake

Ingredients 1 (18 1/4 oz.) pkg. yellow cake mix 1 (4 serving size) pkg. instant vanilla pudding mix 1 canned pumpkin 1/2 oil 1/2 water 3 eggs 1 1/2 teaspoons ground cinnamon 1 teaspoon ground cloves spiced cream cheese frosting (recipe below) Directions Preheat oven to 350°. Beat all ingredients except spiced cream cheese frosting, […]

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