Casseroles

All Recipe Types

Baja Beef and Rice Casserole

Ingredients 1 pound precooked pot roast 1 tablespoon vegetable oil 1/2 cup chopped onion 1/2 cup chopped red bell pepper 1 clove garlic, minced 2 (14.5 oz) cans tomatoes and green chilies 2 cups cooked rice 1 (1.25 oz) package taco seasoning mix Directions Heat oven to 350°. Shred beef into small pieces. In hot […]

Cordon Bleu Casserole

Ingredients 4 cups cubed cooked turkey 1 cup chopped celery 3 cups cubed fully cooked ham or turkey ham 1 1/2 cups shredded cheddar cheese 1 cup chopped onions 1/4 cup butter or margarine 1/3 cup all-purpose flour 2 cups half and half cream 2 heaping tablespoons honey Dijon mustard 1 teaspoon dill weed 1/4 […]

Country Broccoli Pie

Ingredients 1 1/4 cups flour 1/4 teaspoon salt 1/3 cup butter-flavored Crisco shortening 4-5 tablespoons ice water 1 cup onion, chopped 3 tablespoons butter 4 eggs, lightly beaten 4 1/2 cups broccoli ? fresh, chopped, blanched and drained 1 cup Mozzarella cheese, shredded 1 cup Copoundy Jack cheese, shredded Ricotta cheese (15 oz) 1/3 cup […]

Polenta Pizza Casserole

Ingredients 1 cup yellow cornmeal 4 cups milk 1/2 teaspoon salt 1/2 cup shredded parmesan cheese 1/2 cup chopped onion 1/4 cup chopped green pepper 1/2 cup sliced mushrooms 1 clove garlic, finely chopped 2 teaspoons olive oil 1 1/2 cups marinara or your favorite pizza sauce 1 cup shredded mozzarella cheese 1/4 cup shredded […]

Orange-Pecan French Toast Casserole

Ingredients 1 cup packed brown sugar 1/3 cup butter, melted 2 tablespoons light-colored corn syrup Cooking spray 1/2 cup pecans 1 1/2 teaspoons grated orange rind 1 cup fresh orange juice 1/2 cup skim milk 3 tablespoons sugar 1 teaspoon cinnamon 1 teaspoon vanilla 3 large egg whites 2 large eggs 12 slices (1-inch thick) […]

Slow Cooker Lasagna

Ingredients 1 pound ground beef 1 large onion, finely chopped 2 garlic cloves, crushed and minced 1 large jar spaghetti sauce (32 oz) 1 package (8 oz) no-boil lasagna noodles Shredded mozzarella cheese (16 oz) 1 pound ricotta cheese 1/4 cup milk 1 egg 1/2 cup shredded Parmesan/Romano cheese Salt and pepper to taste Directions […]

Black Bean Lasagna

Ingredients 9 uncooked lasagna noodles 1 tablespoon vegetable oil 1 medium onion, chopped (about 1/2 cup) 1 clove garlic, finely chopped 1 cup water 2 cans (15 oz each) black beans, rinsed and drained 1 can (14 1/2 oz) whole tomatoes, undrained 2 cans (6 oz each) tomato paste 1 container (15 oz) nonfat ricotta […]

White Lasagna

Ingredients 9 lasagna noodles 1/4 cup butter, cubed 1/3 cup all-purpose flour 1 tablespoon minced dried onion 1/4 teaspoon garlic powder 1/8 teaspoon pepper 2 cups chicken or turkey broth 1 cup milk 1 cup grated Parmesan or Romano cheese, divided 1 can (4 oz) sliced mushrooms, drained 1 package (10 oz) frozen cut asparagus […]

Potato Lasagna

Ingredients 1 1/2 pounds ground beef 1 medium onion, chopped 1 jar (32 oz) spaghetti sauce 1 teaspoon dried basil 1 teaspoon dried oregano 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/3 cup water 1 can (4 oz) mushroom pieces and stems, drained 5 medium potatoes, peeled and thinly sliced 2 cups (8 […]

Easy Lasagna

Ingredients 1 1/2 cups (12 oz) cottage cheese 1 egg 1/4 cup grated Parmesan cheese 1 tablespoon minced fresh parsley or 1 teaspoon dried parsley flakes 1/2 teaspoon dried oregano 1/4 teaspoon dried basil 9 lasagna noodles, cooked, rinsed and drained 4 cups three-meat sauce 2 cups (8 oz) shredded part-skim mozzarella cheese Directions In […]

Slow Cooker Fresh Veggie Lasagna

Ingredients Nonstick cooking spray 1 1/2 cups Mozzarella cheese, shredded 1/2 cup part-skim Ricotta cheese 1/3 cup Parmesan cheese, grated 1 egg, lightly beaten 1 teaspoon dried oregano 1/4 teaspoon garlic powder 1 cup low-sodium, fat-free marinara sauce (plus additional for serving) 1 medium zucchini, diced 4 no-boil lasagna noodles 1 bag baby spinach 1 […]

Spinach Lasagna

Ingredients Dry lasagna noodles (8 oz), cooked according to package directions 1 recipe béchamel sauce (see recipe below) 1 (10 oz) package frozen chopped spinach, drained well Ricotta cheese (32 oz) 1/2 cup Parmesan cheese, grated 1/2 teaspoon Kosher salt 1/4 teaspoon freshly ground black pepper Mozzarella cheese (1 pound), shredded Parmesan cheese for sprinkling […]

Tortilla Lasagna

Ingredients 2 pounds Certified Angus Beef® ground chuck, cooked and drained 1 (1 1/4 oz) package taco seasoning 3/4 cup water 1 cup chopped green onions 1 1/2 cups salsa 12 6-inch corn tortillas 5 (5 oz) cans diced green chilies 1 pound grated Monterey Jack cheese 1 (10 oz) can mild enchilada sauce Directions […]

Luncheon Tuna Bake

Ingredients 1 (6 oz) can tuna 1 cup Pepperidge Farm Stuffing Mix 1 cup mayonnaise 3/4 cup milk 6 hard cooked eggs, finely chopped 1/3 cup chopped onion 1/4 cup sliced stuffed olives 1/4 teaspoon salt 1/8 teaspoon pepper Topping: 1/2 cup Pepperidge Farm Stuffing Mix 1 tablespoon butter, melted 1/4 cup finely shredded sharp […]

Cheesy Ham and Asparagus Bake

Ingredients 1 1/2 cups chopped cooked ham 1/2 cup chopped onion 1/4 cup chopped red bell peppers 1 (10 oz) package frozen cut asparagus, thawed 8 eggs 2 cups milk 1 cup all-purpose flour 1/4 cup grated parmesan cheese 3/4 teaspoon dried tarragon 3/4 teaspoon salt 1/2 teaspoon black pepper 1 cup shredded cheddar cheese […]

Pancake Casserole

Ingredients 1 1/2 cup Bisquick 1 1/2 cup shredded Cheddar cheese 3/4 cup milk 1/4 cup maple flavored syrup 1 tablespoon sugar 2 large eggs 12 slices bacon; cooked, crumbled Directions Grease and flour microwave-safe pie plate. Beat together baking mix, 1/2 cup cheese, milk, syrup, sugar and eggs with a wire whisk until only […]

El Paso Casserole

Ingredients 1 3/4 pound processed cheese 2 pounds ham, cut up 1 1/2 pounds wide noodles White sauce: 1/2 pound butter 1 cup flour 1/2 gallon milk Directions Cook noodles in water and drain. Blend cheese and ham into white sauce. Pour over cooked noodles in baking dish, and sprinkle with buttered bread crumbs. Bake […]

Pork Chop and Noodle Casserole

Ingredients 6 pork rib or loin chops, cut 3/4 to 1-inch thick 2 teaspoons salt 1/2 teaspoon pepper 4 cups cooked wide noodles 1 can tomato soup 1/2 cup water 2 tablespoons grated onion Directions Brown pork chops slowly. Season with half of the salt and pepper. Place noodles in casserole. Dilute tomato soup with […]

Easy Baked Cheese and Vegetable Twist

Ingredients 2 eggs 4 oz. cream cheese, softened 1/2 cup shredded Italian three cheese blend 3 cups frozen broccoli cuts, thawed, drained 1/2 lb. fresh mushrooms, cut into quarters 1/2 cup cherry tomatoes, cut in half 4 green onions, sliced 2 cans (8 oz. each) refrigerated crescent dinner rolls Directions Mix eggs, cream cheese and […]

Enchilada Casserole

Ingredients 4 skinless, boneless chicken breast halves Garlic salt to taste 18 (6 inch) corn tortillas, torn in half* 1 (28 oz.) can green chile enchilada sauce 1 (16 oz.) package shredded Monterey Jack cheese 1 (8 oz.) container reduced fat sour cream Directions Preheat oven to 350° . Lightly grease medium baking dish. Season […]

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