Main Dishes Recipes

Fish Chinese Style

Ingredients 1 (8 oz.) mild fish fillet, such as grouper, sole or ono 2 tablespoons butter or margarine 1 tablespoon fresh gingerroot, grated 1 teaspoon garlic, minced 1 teaspoon sugar 2 tablespoons soy sauce 1/2 green onions, chopped 3 tablespoons vegetable oil fresh cilantro sprigs Directions saute fillet in butter 5 minutes, turning once. Transfer […]

Crab Cakes

Ingredients For 6 Servings: 1 lb. fresh lump crabmeat, drained and flaked 3/4 seasoned, dry breadcrumbs 1 egg, beaten 1/4 mayonnaise 1 teaspoon Worcestershire sauce 1 teaspoon dry mustard 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon dried parsley flakes vegetable oil lemon wedges (optional) Directions Combine crabmeat and breadcrumbs in large bowl; set aside. […]

Pickeled Poached Salmon

Ingredients 1 1/2 s water 1/4 dill pickle juice 1 teaspoon salt 1/2 teaspoon seasoned salt 2 salmon steaks (1-inch thick) Sauce: 1/4 mayonnaise 2 teaspoons dill or sweet pickle relish 1 teaspoon dill pickle juice 1 teaspoon Catalina salad dressing chopped sweet red and green pepper, optional Directions juice, salt and seasoned salt. Add […]

Fried Catfish

Ingredients For 4-6 servings: 2 lbs. catfish, cleaned and dressed 1 teaspoon salt 1 cup buttermilk 2 cups yellow cornmeal 1 lb. shortening Directions Cut catfish into serving-size pieces. Sprinkle with salt; dip in buttermilk and dredge in cornmeal. Fry fish in hot shortening (360°) in heavy skillet over medium heat until golden brown, turning […]

Salmon In Cucumber Sauce

Ingredients For 4 Servings 2 tablespoons unsalted butter 1 medium onion, minced 1 garlic clove, minced 1 cup heavy cream 1 cup dry white wine 1/4 brandy 2 teaspoons white wine vinegar 2 tablespoons Dijon-styled mustard 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 large cucumbers – peeled, halved lengthwise and seeded 1/3 minced […]

Fried Catfish

Ingredients For 4-6 servings: 2 lbs. catfish, cleaned and dressed 1 teaspoon salt 1 cup buttermilk 2 cups yellow cornmeal 1 lb. shortening Directions Cut catfish into serving-size pieces. Sprinkle with salt; dip in buttermilk and dredge in cornmeal. Fry fish in hot shortening (360°) in heavy skillet over medium heat until golden brown, turning […]

Salmon In Cucumber Sauce

Ingredients For 4 Servings 2 tablespoons unsalted butter 1 medium onion, minced 1 garlic clove, minced 1 cup heavy cream 1 cup dry white wine 1/4 brandy 2 teaspoons white wine vinegar 2 tablespoons Dijon-styled mustard 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 2 large cucumbers – peeled, halved lengthwise and seeded 1/3 minced […]

Fish Chinese Style

Ingredients 1 (8 oz.) mild fish fillet, such as grouper, sole or ono 2 tablespoons butter or margarine 1 tablespoon fresh gingerroot, grated 1 teaspoon garlic, minced 1 teaspoon sugar 2 tablespoons soy sauce 1/2 green onions, chopped 3 tablespoons vegetable oil fresh cilantro sprigs Directions saute fillet in butter 5 minutes, turning once. Transfer […]

Piperade Pie

Ingredients 1/4 extra-virgin olive oil 1 small red bell pepper, coarsely chopped 1 sweet onion, coarsely chopped 1/4 scallions, coarsely chopped 2 large garlic cloves, minced 6 fresh Italian plum tomatoes, peeled, seeded and coarsely chopped 1 tablespoon fresh basil, coarsely chopped or 1 teaspoon dried 1 teaspoon salt 1 teaspoon freshly ground black pepper […]

Barbecued Chicken

Ingredients 4 to 6 boneless, skinless chicken breasts Marinade: 1/2 vegetable oil 1 cup cider vinegar 2 tablespoons salt 1 1/2 teaspoon poultry seasoning 1 large garlic clove, chopped 1/4 teaspoon coarse black pepper 1/4 sugar 3 tablespoons ketchup Directions Place chicken in glass bowl. Combine marinade ingredients and pour over chicken. Cover tightly, then […]

Chicken-Pepper Kabobs

Ingredients 3 chicken breasts, skinned and deboned salt and coarse black pepper Sauce: 3 tablespoons ketchup 2 teaspoons steak sauce (I recommend A-1) 1 teaspoon Worcestershire sauce 1/4 teaspoon liquid smoke 10 2-inch red peppers squares 10 2-inch green peppers squares Directions Cut deboned chicken into bite-size pieces. Season with salt and pepper. Set aside. […]

Barbecued Chicken

Ingredients 1/3 vinegar 1/4 salad oil 1/4 water 2 tablespoons Worcestershire sauce 1 tablespoon sugar 3/4 teaspoon salt 1/2 teaspoon dry mustard 1/4 teaspoon hot red pepper sauce 3 to 3 1/2 lb. fryer, cut into serving pieces Directions Combine and mix first 8 ingredients. Bring to boil. Remove from heat; keep hot. Arrange chicken […]

Uova ‘Mpriatorio (Eggs In Hell)

Ingredients vegetable cooking spray 3/4 to 1 cup tomato juice 4 eggs salt and coarse black pepper Directions Spray medium skillet with cooking spray. Pour in tomato juice then bring to boil. Drop in eggs. Season with salt and pepper. Cook until eggs reach desired doneness. Using spatula, transfer eggs to serving platter; pour sauce […]

Classic Italian Chicken Salad

Ingredients 1 (10 oz.) bag mixed salad greens (about 8 cups) 1 (6 oz.) pkg. grilled chicken breast strips 2 medium tomatoes, chopped 1/2 red onion, sliced thin 1/2 Zesty Italian Dressing 1/4 grated Parmesan cheese Toss salad greens with chicken breast strips, tomatoes and onions in large salad bowl. Add dressing; mix lightly. Top […]

Pork Chops With Blueberry Sauce

Ingredients 6 thick pork chops flour for dredging, seasoned with salt and pepper 4 tablespoons oil 1 1/4 s chicken stock 2 tablespoons frozen orange juice concentrate, thawed 3 tablespoons Sherry 2 tablespoons cornstarch 2 tablespoons water 2 cups blueberries 1/4 cream Directions Dredge pork chops in seasoned flour. Heat oil in large frying pan; […]

Turkey Burger With Salsa

Ingredients 1 tablespoon light margarine 1/4 onion, finely minced 1/4 celery, finely minced 1 teaspoon fresh sage, chopped or 1/4 teaspoon dried sage 1/4 pecans, very finely chopped 1 1 lb. pkg. ground turkey Directions Heat margarine in small skillet. saute onion and celery over medium-high heat on grill or stovetop until onion is transparent. […]

Turkey Sausage And Vegetable-Basil Kabobs

Ingredients 2 tablespoons olive oil 2 tablespoons lemon juice 2 coves garlic, minced 1/4 freshly chopped basil (or substitute 1 1/2 tablespoons dry basil) 1 teaspoon grated lemon peel 1/2 teaspoon salt 1/4 teaspoon ground pepper 6 links (about 1 lb.) sweet or hot Italian turkey sausage, cut into 1 1/2-inch slices 6 ozs. zucchini, […]

Monte Cristo Sandwich

Ingredients 2 eggs, beaten 2/3 plain yogurt 1/4 teaspoon salt 3 tablespoon butter, melted 8 slices, firm white bread 4 slices ham 4 slices Swiss cheese 4 slices Cheddar cheese 1/4 butter, divided 2 tablespoons powdered sugar Directions In shallow dish combine eggs, Yogurt and salt. Brush Butter on one side of all eight pieces […]

Macaroni Delight

Ingredients 1 (8 oz.) pkg. pasta shells 1/2 granulated sugar 1 tablespoon flour 1 egg, beaten 1 (15 oz.) can pineapple tidbits 1/2 grapes 1/2 strawberries 1 (6 oz.) can Mandarin oranges 1/2 pint whipped cream Directions Cook pasta shells according to package directions. Drain under cool water. Mix sugar, flour, egg and juice from […]

Huevo Rancheros

Ingredients 1 (3 1/2 oz.) can whole green chilies 1 small yellow onion, chopped 2 tablespoons bacon drippings 1 can diced tomatoes, drained 6 ozs. sharp Cheddar cheese, cubed salt to taste 8 eggs Directions Remove all seeds, chop green chilies, saute onions in fat. Add chilies and tomatoes; cook over high heat, stirring constantly, […]

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