Meat, Poultry and Seafood Recipes

Caramelized-Onion Pork

Ingredients 1 large sweet onion, thinly 1 teaspoon sugar 2 teaspoons olive oil 1 (1 lb.) pork tenderloin 1/4 teaspoon salt 1/8 teaspoon pepper Directions In large skillet, cook onion and sugar in oil over medium-low heat until onion is tender and golden brown, about 30 minutes, stirring occasionally. Place pork in 13 x 9 […]

Meat Loaf

Ingredients 2 lbs. ground beef 2 eggs 2/3 quick oats 1 pkg. dry onion soup mix 1 teaspoon garlic powder 1 teaspoon ground mustard 1/2 ketchup, divided Directions Combine ground beef, eggs, dry oats, dry soup mix, garlic powder, ground mustard, and all but 2 tablespoons ketchup. Shape into loaf and place in slow cooker. […]

Harvest Kielbasa

Ingredients 2 lbs. smoked kielbasa 3 cups unsweetened applesauce 1/2 brown sugar 3 medium onions, sliced Directions Slice kielbasa into 1/4-inch slices. Brown in skillet. Drain. Combine applesauce and brown sugar. Layer kielbasa, onions and applesauce mixture in slow cooker. Cover. Cook on low 4 to 8 hours.

Maui Chicken

Ingredients 6 boneless chicken breast halves 2 tablespoons oil 1 (14 1/2 oz.) can chicken broth 1 (20 oz.) can pineapple chunks 1/4 vinegar 2 tablespoons brown sugar 2 teaspoons soy sauce 1 garlic clove, minced 1 medium green bell pepper, chopped 3 tablespoons cornstarch 1/4 water Directions Brown chicken in oil. Transfer chicken to […]

One-Dish Chicken Supper

Ingredients 4 boneless, skinless chicken breast halves 1 (10 3/4 oz.) can cream of chicken, or celery, or mushroom soup 1/3 milk 1 pkg. stuffing mix and seasoning packet 1 2/3 s water Directions Place chicken in slow cooker. Combine soup and milk. Pour over chicken. Combine stuffing mix, seasoning packet and water. Spoon over […]

Crock Pot Cranberry Turkey

Ingredients 5 lb. turkey breast 1 pkg. dry onion soup mix 1 (16 oz.) can whole cranberry sauce Directions Place turkey in slow cooker. Combine coup mix and cranberry sauce. Spread over turkey. Cover. Cook on low 8 hours.

Baked Blackened Chicken

Ingredients 1 teaspoon paprika 1 teaspoon salt 1 teaspoon coarse black pepper 1 1/2 teaspoons oregano 1 teaspoon thyme leaf 1/8 teaspoon red cayenne pepper, or to taste 1 teaspoon garlic powder 1 teaspoon onion powder 4 to 6 chicken breasts, skinned butter, melted Directions Preheat oven to 375°. Grease 13×9-inch glass baking dish. Combine […]

Chili Chicken

Ingredients 4 chicken breasts, skinned salt and coarse black pepper 3 cups chili, homemade or 2 (15 oz.) cans chili 1 cup shredded sharp Cheddar cheese Directions Preheat oven to 375°. Grease 13×9-inch glass baking dish. Season chicken with salt and pepper; lay in pan with meaty side up Pour chili over chicken, coating well. […]

Chicken Casserole Orientale

Ingredients 1 large onion, diced 3 cups celery, thinly sliced 1/2 mushrooms, sliced 6 tablespoons butter 4 tablespoons flour or 2 tablespoons cornstarch 1 can water chestnuts, sliced 1 small jar pimientos 3 cups cooked chicken or turkey, diced 1/2 can Chinese noodles 3/4 slivered almonds, toasted Directions Cook onion and celery in 1/2 cup […]

Impossible Chicken ‘N Broccoli Pie

Ingredients 1 pkg. frozen chopped broccoli 3 cups (12 ozs.) shredded Cheddar cheese 1 1/2 s cooked chicken, cut up 3/4 baking mix 1/4 teaspoon pepper 2/3 onion, chopped 1 1/3 s milk 3 eggs 3/4 teaspoon salt Directions Heat oven to 400°. Grease 10×1 1/2-inch pie plate. Rinse broccoli under running cold water to […]

Chicken And Rice Casserole

Ingredients 2 cups cooked rice 2 cups (8 ozs.) shredded Monterey Jack cheese 1 1/2 s cooked chicken breast meat, chopped 1 (12 oz.) can evaporated milk 1/2 red onion, finely chopped 2 large eggs, lightly beaten 1/4 cilantro, finely chopped 2 tablespoons butter or margarine, melted 1 tablespoon jalapenos, diced salt Directions Preheat oven […]

Chicken Fried Rice

Ingredients vegetable oil 1/2 green pepper, chopped 3/4 celery, chopped 1 cup onion, chopped 2 boiled chicken breasts, skinned and cubed 3 tablespoon soy sauce, divided 3 tablespoons sherry, divided 1 cup cooked rice, chilled and unseasoned 2 eggs 2 tablespoons milk or water Directions Heat oil in large skillet until hot. Stir-fry green pepper, […]

Chicken Curry

Ingredients 2 tablespoons margarine 1 apple, peeled and finely chopped 1 cup onion, chopped 2 teaspoons curry, divided 1 (10 3/4 oz.) can cream of mushroom soup 1/2 milk 1/2 sour cream 1/8 teaspoon salt 4 boiled chicken breasts, skinned and cubed cooked rice Directions Melt margarine in large skillet. Add apple, onion and 1 […]

Crab Cakes

Ingredients For 6 Servings: 1 lb. fresh lump crabmeat, drained and flaked 3/4 seasoned, dry breadcrumbs 1 egg, beaten 1/4 mayonnaise 1 teaspoon Worcestershire sauce 1 teaspoon dry mustard 1/2 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon dried parsley flakes vegetable oil lemon wedges (optional) Directions Combine crabmeat and breadcrumbs in large bowl; set aside. […]

Pickled Poached Salmon

Ingredients 1 1/2 s water 1/4 dill pickle juice 1 teaspoon salt 1/2 teaspoon seasoned salt 2 salmon steaks (1-inch thick) Sauce: 1/4 mayonnaise 2 teaspoons dill or sweet pickle relish 1 teaspoon dill pickle juice 1 teaspoon Catalina salad dressing chopped sweet red and green pepper, optional Directions In large skillet, combine water, pickle […]

Grilled Tuna With Lemon-Tarragon Sauce

Ingredients For 6 Servings: 1/2 olive oil 2 tablespoons Chablis or other dry white wine 2 tablespoon finely chopped fresh parsley 1/4 teaspoon dried whole tarragon 6 (1-inch-thick) tuna fillets Lemon-Tarragon sauce (recipe below) lemon slices (optional) Directions Combine oil, wine, parsley, and tarragon; stir well. Pat fillets dry with paper towels. Brush each side […]

Brolied Orange Roughy

Ingredients For 6 servings: Uses less fat, sugar or salt. Includes Nutritional Analysis and Diabetic Exchanges. 6 orange roughy fillets (about 7 ozs. each) 1 tablespoon olive or canola oil 1 tablespoon lemon juice 1 teaspoon salt-free seasoning blend Italian Salsa: 2 cups plum tomatoes, chopped 1 (2 1/4 oz.) can sliced ripe olives, drained […]

Broiled Orange Roughy

Ingredients For 6 servings: 6 orange roughy fillets (about 7 ozs. each) 1 tablespoon olive or canola oil 1 tablespoon lemon juice 1 teaspoon salt-free seasoning blend Italian Salsa: 2 cups plum tomatoes, chopped 1 (2 1/4 oz.) can sliced ripe olives, drained 2 tablespoons lemon juice 2 tablespoon fresh parsley, minced 1 teaspoon salt-free […]

Fish Chinese Style

Ingredients 1 (8 oz.) mild fish fillet, such as grouper, sole or ono 2 tablespoons butter or margarine 1 tablespoon fresh gingerroot, grated 1 teaspoon garlic, minced 1 teaspoon sugar 2 tablespoons soy sauce 1/2 green onions, chopped 3 tablespoons vegetable oil fresh cilantro sprigs Directions saute fillet in butter 5 minutes, turning once. Transfer […]

Fish Chinese Style

Ingredients 1 (8 oz.) mild fish fillet, such as grouper, sole or ono 2 tablespoons butter or margarine 1 tablespoon fresh gingerroot, grated 1 teaspoon garlic, minced 1 teaspoon sugar 2 tablespoons soy sauce 1/2 green onions, chopped 3 tablespoons vegetable oil fresh cilantro sprigs Directions saute fillet in butter 5 minutes, turning once. Transfer […]

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