Angel Fluff Brownies

Ingredients

• 1 (3.3 oz.) pkg. chocolate instant pudding mix*
• 2/3 sugar
• 1/2 all-purpose flour
• 2 large eggs
• 1/3 butter or margarine, melted
• 1/4 whipping cream
• 1 teaspoon vanilla extract
• 1/2 chopped walnuts, toasted
• powdered sugar, optional

Directions

Stir together first 8 ingredients until blended. Spoon into lightly greased 8 or 9-inch square pan. Bake at 350° 25 minutes or until edges pull away from pan. Cool in pan on wire rack. Sprinkle with powdered sugar, if desired.
*Mix in your favorite pudding flavors for fun variations.