Mini Caprese Appetizer
(1 votes, average: 4.00 out of 5)
Loading ...Ingredients
- 1 pint grape tomatoes, halved
- 10 to 14 fresh small mozzarella cheese balls, cut into thirds*
- 32 (4-inch) wooden skewers**
- 1/4 cup extra virgin olive oil
- 2 tablespoons balsamic vinegar
- 1/4 teaspoon kosher salt
- 1/4 teaspoon pepper
- 6 thinly sliced fresh basil leaves
- Kosher salt and pepper to taste
- *1 (8-ounce) package fresh mozzarella, cut into 1/2-inch cubes, may be substituted.
- **Wooden picks may be substituted
Directions
Thread 1 tomato half, 1 piece of cheese, and another tomato half onto each skewer. Place skewers in a shallow serving dish. Whisk together oil and next 3 ingredients. Drizzle oil mixture over skewers; sprinkle with basil and salt and pepper to taste.
Posted in Appetizers and Beverages
