Banana Ice Milk

Around the Table Weekly Email

Get Around the Table in Your Inbox!


  • 1 banana, sliced
  • 1 1/2 s skim milk
  • 2 tablespoons honey
  • 1 teaspoon vanilla extract


1/8 teaspoon ground cinnamon
In blender, puree banana slices with 1/2 cup of milk, vanilla and cinnamon. With motor running, slowly add remaining milk. Freeze mixture in standard ice cream maker. If you don?t have an ice cream maker, freeze mixture in shallow bowl or pan. Stir every 15 to 20 minutes for first 2 hours to prevent from freezing solid too fast, then allow to set.

Want to share a recipe?

We are always looking for more recipes to add to our site.

Submit Your Recipes

Recent Stories