Measure water, melted butter and honey into bread pan. Next add whole wheat flour, unbleached flour, oats, salt and blueberries. Make a well in dry ingredients and measure in yeast. Select basic bread cycle for 2 lb. loaf. Baking time will be about 50 minutes.
A wholesome, nutritious loaf with a crunchiness from the oats and a sweetness from the blueberries, this bread is moist, small-textured, and easy to slice.