- 1/4 cup maple syrup
- 1 cup pancake mix
- 3/4 cup milk
- 1/2 cup quick cooking oatmeal
- 1 egg
- 2 tablespoons melted shortening
Directions
Combine syrup, milk and egg. Add pancake mix, oats and shortening. Beat lightly until blended. Bake on hot griddle, greased. Makes about 1 dozen, 4-inch pancakes.
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