Buffalo Chicken Dip

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Ingredients:

  • 1 (8 oz. pkg.) cream cheese, softened
  • 1/4 cup hot sauce
  • 1/2 cup bleu cheese or ranch dressing
  • 2 cups shredded cooked chicken
  • 1/2 cup crumbled bleu cheese or your favorite shredded cheese

Directions:

  1. Preheat oven to 350°F.
  2. Combine all ingredients in a 1-quart baking dish.
  3. Bake 20 min. or until mixture is heated through; stir.
  4. Garnish as desired.
  5. Serve with crackers, tortilla chips, pita bread or vegetables.

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