If you don’t feel like making the biscuits from scratch, you can use canned refrigerated biscuit dough. Cut a small circle out of the center of each biscuit, place biscuits on hot beef mixture, spoon a bit of the beef mixture into the hole in each biscuit, and top with the cut-out circle of dough.

This crustless quiche is made with fat-free milk and low-fat cheeses, making it much lower in fat and calories than a traditional quiche that has a buttery crust and cream-based filling.

This casserole combines the elements of a cheeseburger meal — including French fries-into one dish.