Recipes in Dips, Spreads and Glazes
Tuesday, October 27, 2009
Use this mummy as a centerpiece for your Halloween party table. Any type of ranch dressing mix can be used to make this scrumptious dip.
Posted in Miscellaneous, Breads and Pastries, Dips, Spreads and Glazes
Tuesday, September 29, 2009
This sauce can be used many ways: as a salad dressing, to dip spring rolls in or as a sauce for noodles. This basic recipe isn’t too spicy, so kids will especially love the peanut buttery taste.
Posted in Dips, Spreads and Glazes
Tuesday, September 29, 2009
Posted in Dips, Spreads and Glazes
Tuesday, September 29, 2009
This Middle Eastern spread and dip, also called baba ganoush, is similar to hummus, but is made with eggplant in addition to chickpeas (garbanzo beans).
Posted in Dips, Spreads and Glazes
Tuesday, September 15, 2009
This is an elegant yet very easy recipe perfect for a summer cookout.
Posted in Meat, Poultry and Seafood, Fruits and Vegetables, Dips, Spreads and Glazes
Tuesday, September 8, 2009
Posted in Dips, Spreads and Glazes
Tuesday, September 8, 2009
Use as a dip for pretzels and bread sticks, fresh or fried vegetables, chicken wings or shrimp.
Posted in Dips, Spreads and Glazes
Tuesday, August 18, 2009
This easy sauce is wonderful on salads, on eggs, on cooked vegetables, and over grilled fish.
Posted in Dips, Spreads and Glazes