Classic Peanut Butter Cookies
(1 votes, average: 4.00 out of 5)
Loading ...Ingredients
- Makes 24 Cookies:
- 1 1/4 cup all purpose flour, sifted
- 1/4 cup creamy peanut butter
- 1/4 cup shortening
- 1/4 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/4 teaspoon salt
- 1 large egg
- 1/2 teaspoon baking powder
- 3/4 teaspoon baking soda
- 1/4 cup roasted peanuts, chopped
Directions
Combine shortening, butter, peanut butter, sugar, brown sugar and egg. In a separate bowl, sift together flour, baking powder, baking soda and salt. Mix dry ingredients into peanut butter mixture. Add chopped peanuts and stir. Chill batter. Shape into 1-inch balls and put on baking sheet. Flatten with a fork, making a criss-cross pattern. Bake at 375 degrees for 10-12 minutes until golden brown.
Posted in Cookies and Bars
