Easy Pecan Pie

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  • 1 box light brown sugar
  • 4 eggs, slightly beaten
  • 1 stick margarine, melted
  • 2 tablespoons light corn syrup
  • 2 tablespoons water
  • 2 s pecans
  • 2 frozen pie shells


Mix first six ingredients together well. Pour into unbaked pie shells. Bake in preheated 325° oven 40 minutes, or until set in middle.

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