Grilled Pork Or Beef Appetizers

Ingredients

• 1/4 soy sauce
• 2 tablespoons salad oil
• 1/2 teaspoon sugar
• 1/8 teaspoon cinnamon
• 1 clove garlic, crushed
• 2 dashes hot red pepper sauce
• dash of ground cloves
• 1 lb. lean pork tenderloin or beef sirloin, cut into bite-size thin strips
• 1 small fresh pineapple, peeled and cut in bite-size chunks
• 1 medium green pepper, cleaned and cut in squares (3/4-inch)

Directions

Combine first 7 ingredients in bowl; mix. Add meat; mix. Cover and refrigerate about 2 hours, stirring 2 or 3 times. Drain meat, reserving marinade. String meat, pineapple and green pepper on heavy bamboo skewers. Arrange on cooking grill and cook 5 to 10 minutes for beef and 10 to 15 minutes for pork, or until meat is done, basting with marinade during cooking time. Turn 2 or 3 times. Protect hand with asbestos glove before turning kabobs.