Hawaiian Ambrosia

Ingredients

• 1 can (20 oz) pineapple chunks
• 1 can (17 oz) fruit cocktail
• 1 can (11 oz) mandarin oranges
• 1 cup plain nonfat yogurt or sour cream
• 1 cup miniature marshmallows
• 1/2 cup shredded coconut
• 1/2 cup raisins
• 1/4 cup pecans

Directions

Drain canned fruit well. Add coconut, yogurt or sour cream, marshmallows, raisins, and nuts. Mix well and refrigerate for one hour. Serves 8.