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Mixed Fruit Cheese Ball

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Ingredients

  • 2 packages (8 ounces each) cream cheese, softened
  • 1 cup (4 ounces) shredded cheddar cheese
  • 1/4 cup sour cream
  • 1 teaspoon ground coriander
  • 1/4 cup raisins, chopped
  • 1/4 cup dried apricots, chopped
  • 1/4 cup dates, chopped
  • 1/4 cup pitted dried plums, chopped
  • 1 cup chopped pecans
  • Apple slices and assorted crackers

Directions

In a large bowl, beat the cream cheese, cheddar cheese, sour cream and coriander blended. Stir in fruit. Shape into a ball; roll in pecans. Wrap tightly in plastic wrap. Chill until serving. Serve with apples and crackers.
Posted in Dips, Spreads and Glazes, Holidays

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