Wisconsin Three-Cheese Ball

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Recipe provided by Wisconsin Milk Marketing Board.

Ingredients

  • 1 (8 oz) package cream cheese
  • 1 (10 oz) package sharp Cheddar cheese spread
  • 1/4 cup (about 2 oz) crumbled blue cheese
  • Dash celery salt
  • Dash onion salt
  • 1/2 cup (4 oz) chopped walnuts

Directions

In a small bowl, beat the cream cheese until softened and blended. Gradually stir in the cheese spread; mix well. Stir in the blue cheese, celery, and onion salt. Form into a ball. Roll in the chopped walnuts. Chill until firm. Serve with crackers or vegetables.