Mini Kabobs

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  • 10 1/2 inch cheese cubes (whatever variety your child favors)
  • 2 dill pickles, cut in chunks
  • 10 1/2 inch meat cubes (ham, kielbasa, sausage etc.)
  • 10 olives
  • 10 toothpicks
  • Directions

    Thread one cheese cube, a chunk of pickle, a piece of meat, and an olive onto each toothpick. Continue using up remaining ingredients.
    Try your hand at other mini kabobs using fruits like grapes, strawberries and melons. Or create a mini vegetable kabob featuring cherry tomatoes, mushrooms, peppers, and cucumber.

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