Oatmeal Cranberry Cookie Mix

Ingredients:

• 1/2 cup all-purpose flour
• 1/4 teaspoon baking soda
• 1/4 teaspoon salt
• 1/4 cup sugar
• 1/4 cup packed brown sugar
• 1 cup old-fashioned oats
• 1 cup chopped walnuts
• 1/2 cup Shredded Wheat, crushed
• 1/2 cup dried cranberries
• Additional ingredients:
• 1/2 cup butter, softened
• 1 egg
• 2 tablespoons water
• 1/2 teaspoon vanilla extract

Directions:

1. In a small bowl, combine the flour, baking soda and salt.
2. In a 1-quart glass container, layer the flour mixture, sugar, brown sugar, oats, walnuts, cereal and cranberries.
3. Cover and store in a cool dry place for up to 6 months.
4. Yield: 1 batch (about 4 cups total).
5. To prepare cookies: In a large bowl, beat the butter, egg, water and vanilla until blended.
6. Add cookie mix and mix well.
7. Drop by rounded tablespoonfuls 2 inches apart onto ungreased baking sheets.
8. Bake at 350° for 10-12 minutes or until golden brown.
9. Cool for 1 minute before removing to wire racks to cool completely.
10. Store in an airtight container.
11. Yield: about 2-1/2 dozen.