Oatmeal Pie

Submitted by Gaye V. Ochs of Leeper, PA

Ingredients:

• 1/4 cup butter
• 1/2 cup sugar
• 1/2 tsp. cloves
• 1/2 tsp. cinnamon
• 1/4 tsp. salt
• 1/2 cup milk
• 1/2 cup coconut
• 1 cup dark Karo corn syrup
• 3 eggs
• 1 cup uncooked rolled oats
• 1 unbaked pie crust

Directions:

1. Cream butter and sugar together; add cinnamon, cloves and salt. Stir in syrup; add eggs (one at a time), stirring after each addition until blended.
2. Stir in milk and coconut next. Stir in rolled oats and pour into unbaked 9-inch pie shell.
3. Bake at 350° for 1 hour or until knife comes out clean.