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- 4 boneless, skinless chicken breast halves
- 1 (10 3/4 oz.) can cream of chicken, or celery, or mushroom soup
- 1/3 milk
- 1 pkg. stuffing mix and seasoning packet
- 1 2/3 s water
Place chicken in slow cooker. Combine soup and milk. Pour over chicken. Combine stuffing mix, seasoning packet and water. Spoon over chicken. Cover. Cook on low 6 to 8 hours.