Chocolate Raspberry Truffle Torte

Ingredients Chocolate Cake Layers: 2 2/3 cus granulated sugar 3 large eggs 1 Hershey’s Cocoa 1 1/3 s sour milk 1 1/3 s boiling water 1 1/3 s vegetable oil 2 2/3 s all-purpose flour 1 tablespoon + 1 teaspoon baking soda 1 tablespoon pure vanilla extract Chambord Buttercream: 3 s confectioner’s sugar 5 tablespoons […]

Rhubarb Bread

Ingredients 1 1/2 s brown sugar 1 egg 1 teaspoon vanilla 2 1/2 s flour 1/2 nuts 2/3 butter, melted 1 sour milk 1 teaspoon soda 1 1/2 rhubarb, diced Topping: 1/2 sugar 1 tablespoon butter, melted 1/2 teaspoon cinnamon Directions Combine sugar and butter; add egg, sour milk and vanilla. Mix well. Sift soda […]

Blueberry Oat Bread

Ingredients 1 water 2 tablespoons butter, melted 3 tablespoons honey 1 1/2 s whole wheat flour 2 s plus 2 tablespoons unbleached flour 1 uncooked oats 1 teaspoon salt 3/4 frozen blueberries 1 teaspoon dry yeast Directions Measure water, melted butter and honey into bread pan. Next add whole wheat flour, unbleached flour, oats, salt […]

Mustarg Bagels

Ingredients 3/4 plus 1 tablespoon milk 1/4 butter, melted 1 egg, lightly beaten 3 tablespoons spicy brown mustard 3 3/4 s all-purpose flour 1 teaspoon salt 2 1/4 teaspoons (1 pkg.) dry yeast Directions Measure milk, melted butter, lightly beaten egg and mustard into bread pan. Add flour and salt. Make well in dry ingredients […]

Orange Spiral Rolls

Ingredients Dough: 2/3 water 1/3 orange juice 1/4 butter, melted 2 eggs, lightly beaten 4 1/2 s all-purpose flour 1 teaspoon salt 1/4 sugar 2 1/4 teaspoons (1 pkg.) dry yeast Orange Filling: 2 tablespoons butter, melted and divided 1/4 sugar 1 orange rind, grated Directions Measure water, orange juice, butter and eggs into bread […]

Dill Bread

Ingredients 1/4 water 1 cottage cheese, room temperature 1 egg, lightly beaten 1 1/2 tablespoons butter, melted 2 1/2 s plus 3 tablespoons all-purpose flour 2 tablespoons sugar 1 teaspoon dried dill weed 1 teaspoon salt 2 1/4 teaspoons (1 pkg.) dry yeast Directions Measure water, cottage cheese, egg and melted butter into bread pan. […]

Black Olive Bread

Ingredients 3 tablespoons olive or canola oil 3/4 water 3 s unbleached flour 1 (5 1/2 oz.) can black pitted sliced olives, drained to make 1 cup, coarsely chopped 1 teaspoon salt 1/2 teaspoon onion powder 1/2 teaspoon dried oregano flakes 1/2 teaspoon dried basil flakes 1 teaspoon dry yeast Directions Measure oil and water […]

Apricot Bread

Ingredients 1 water 1 cottage cheese, room temperature 2 tablespoons canola oil 2 tablespoons honey 3 3/4 s whole wheat flour 3/4 dried, chopped apricots 1/2 teaspoon salt 2 1/4 teaspoons (1 pkg.) dry yeast Directions Measure water, cottage cheese, oil and honey into bread pan. Add flour, apricots and salt. Make well in dry […]

Vegetable Dip

Ingredients 1 (8 oz.) pkg. cream cheese, softened 1 small onion, grated 1 pint mayonnaise dash of Worcestershire sauce 1 teaspoon beef bouillon, dissolved in 1/4 cup hot water Directions Beat ingredients until smooth. Serve with vegetables or chips. Erma Miller Spartansburg, PA

Cottage Cheese Pudding

Ingredients 1 pint cottage cheese 1 (3 oz.) pkg. orange gelatin Mix together, then add: 1 small can mandarin oranges, drained 1 small can crushed pineapple, drained 8 ozs. whipped topping Directions Mix together. Erma Miller Spartansburg, PA

Red Raspberry And Blueberry Freezer Jam

Ingredients 1 (1.6 oz.) freezer jam pectin 1 1/2 s sugar 2 s red raspberries, crushed 2 s blueberries, crushed 5 (8 oz.) or 2 (16 oz.) can-or-freeze jars Directions Combine freezer jam pectin and sugar in medium bowl, stirring to blend evenly. Add crushed red raspberries and crushed blueberries. Stir mixture 3 minutes. Fill […]

Peach Cream Pie

Ingredients 1/3 flour 3/4 sugar pinch salt 1/2 pint whipping cream 1 peaches, sliced very thin 1 unbaked pie shell Directions Blend all ingredients except peaches. Set aside. Place peaches into pie shell. Pour cream mixture over and bake 50 minutes at 350°. Make sure it has thickened.

Pineapple Cake

Ingredients 1 (1 layer) pkg. white or yellow cake mix 1 (4 oz.) pkg. vanilla, French vanilla or pineapple instant pudding mix 2 s milk 8 ozs. cream cheese, softened 1 (20 oz.) can crushed pineapple, drained 8 ozs. whipped topping Directions Prepare cake mix using package directions. Pour into nonstick 9×13-inch cake pan. Bake […]

Elegant Party Cake

Ingredients 1 (2 layer) pkg. yellow cake mix 1 1/2 s plain yogurt 1 (6 oz.) can frozen lemonade concentrate, thawed 1 (14 oz.) can sweetened condensed milk 1 pint fresh strawberries or raspberries, sliced 4 kiwifruit, peeled and sliced Directions Prepare and bake cake mix using package directions for two 9-inch cake pans. Remove […]

Raspberry Rhapsody

Ingredients 1 (16 oz.) pkg. angel food cake mix 1 (3 oz.) pkg. strawberry gelatin 1 1/2 s hot water 1 (10 oz.) pkg. frozen raspberries, thawed 2 s whipping cream 1/2 sugar 2 teaspoons vanilla extract 1 tablespoon sugar 1 tablespoon cornstarch Directions Prepare and bake cake mix using package directions. Invert onto funnel […]

Rhubarb Ice Cream

Ingredients 3 s fresh or frozen rhubarb, thinly sliced 2 s sugar 1 teaspoon lemon juice 1 heavy whipping cream Directions Place rhubarb in ungreased 13x9x2-inch baking dish; sprinkle with sugar; toss to coat. Cover and bake at 375° 30 to 40 minutes or until tender, stirring occasionally. Cool slightly. Process in batches in blender […]

Banana-Maple Ice Cream

Ingredients 1 1/2 cups 2% reduced-fat milk, divided 1/4 sugar 2 large egg yolks 1/4 nonfat dry milk 1 teaspoon vanilla extract 1 ripe banana, mashed (about 2 medium) 1/2 maple syrup Directions Combine 1 cup milk, sugar and egg yolks in small, heavy saucepan; stir well with whisk. Place over medium heat, stirring constantly. […]

Easy Blackberry Ice Cream

Ingredients 1 quart blackberries 1 1/2 s sugar 1 1/2 s water 1/2 whipping cream, whipped to soft peaks Directions Combine berries, sugar and water; puree 1/2 the mixture at a time in food processor or blender; fold in whipped cream. Chill 1 hour. Pour into 2 quart glass or metal bowl and freeze until […]

Creamy Blueberry Toasts

Ingredients 2 English muffins, split 8 tablespoons Ricotta cheese 2 s blueberries brown sugar to taste cinnamon to taste nutmeg to taste Directions Place muffin halves on cookie sheet, split sides up. Spread 2 tablespoons cheese on each, sprinkle with berries, and sweeten to taste with brown sugar, cinnamon and nutmeg. Bake at 350° 15 […]

Black Bean Salad

Ingredients 2 cans black beans, rinsed 1 red pepper, diced 1 yellow pepper, diced 1/2 red onion, diced 1 clove garlic, minced 1 can corn, drained 1 tablespoon parsley or cilantro 4 tablespoons lime juice, or more to taste 1/4 olive oil 1/2 teaspoon cumin, or more to taste salt and pepper Directions Combine all […]

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