Mexican Lasagna

Ingredients 12 corn tortillas 2 lbs. lean ground beef, browned and drained 2 pkgs. taco mix 2 cans Fiesta Nacho Cheese soup 1 (16 oz.) can fat-free refried beans 1 (16 oz.) jar or can of salsa (mild or medium) 1 shredded cheddar cheese Directions Optional toppings: chopped onions, black olives, shredded lettuce or additional […]

Quick Taco-Mac

Ingredients 1 lb. ground beef or ground turkey 1 packet taco seasoning 1 (14.5-oz.) can whole tomatoes, undrained, or 1 (15-oz.) can tomato sauce 1 water 1 box macaroni and cheese Directions In medium skillet, brown ground meat and stir until crumbly. Drain fat. If using canned whole tomatoes, cut or break up the tomatoes. […]

One Fun Egg Roll

Ingredients 1 tablespoon water 1 1/2 tablespoons reduced-sodium soy sauce 1 teaspoon vegetable oil 1 teaspoon brown sugar 1 tablespoon plus 1 teaspoon cornstarch 1 broccoli, finely diced 1/2 onion, finely diced 1 carrot, finely shredded 2 s cabbage, finely shredded 1 green pepper, finely diced 1 garlic clove, minced 1/4 teaspoon pepper 1 cooked […]

Lemon-Garlic Butter Sauce For Seafood

Ingredients 1/2 clam juice 1/2 dry sherry 1/2 whole milk 1 tablespoon garlic, minced 1 tablespoon shallots, minced 1/2 bay leaf 1 tablespoon unsalted butter 1 tablespoon flour 3/4 lb. (3 sticks) unsalted butter 1 teaspoon salt 1 teaspoon white pepper 1 tablespoon lemon juice Directions Reduce first six ingredients (clam juice, sherry, whole milk, […]

Oven-Roasted Salmon, Asparagus And New Potatoes

Ingredients 1 lb. small new potatoes, scrubbed clean and halved 2 tablespoons olive oil 1/2 lb. medium asparagus, trimmed and sliced on the diagonal, 1-inch long pieces 1 tablespoon fresh dill, chopped 1 strip lemon zest 1 small garlic clove, coarsely chopped 1/2 teaspoon salt freshly ground pepper 2 (10 oz.) salmon steaks, cut about […]

Tuna With Orange-Ginger Sauce

Ingredients 1/4 orange juice 1 tablespoon all-fruit orange marmalade 1 tablespoon gingerroot, peeled and minced 1 tablespoon canola oil 1 lb. tuna steaks 1 orange sections 1/2 scallions, chopped Directions In small bowl, combine orange juice, marmalade, ginger and oil. Place tuna steaks in single layer in glass baking dish. Pour juice mixture over them. […]

Tuna Macaroni Salad Recipe

Ingredients 1 uncooked elbow macaroni 1 teaspoon salt 1 qt. water 1/2 green onion, chopped 1 red, orange, and/or yellow bell peppers, seeded, de-stemmed and chopped 1/4 fresh parsley, chopped, packed 2 cans tuna, packed in water, drain water out and add 2-3 tablespoons olive oil. 2 stalks celery, chopped juice of 1/2 lemon, freshly […]

Drilled Salmon Tart

Ingredients 1 (15 oz.) can salmon, drained and flaked 2 s egg substitute 1 nonfat yogurt 1 tablespoon dillweed 1 teaspoon Dijon mustard 1/2 teaspoon ground allspice 1/2 wheat germ Directions In large bowl, combine salmon, egg substitute, yogurt, dill, mustard and allspice. Coat four 5-inch pie pans with nonstick spray. Coat with wheat germ, […]

Dad’S Fish Stew Recipe

Ingredients 6 tablespoons olive oil 1 onions, chopped 2 large garlic cloves, chopped 2/3 fresh parsley, chopped 1 fresh tomato, chopped (about 1 medium sized tomato) 8 ozs. clam juice (or shellfish stock) 2/3 dry white wine 1 1/2 lbs. fish fillets (use halibut, cod, sole, sea bass, shark, orange roughy), cut into 2-inch pieces […]

Cheese Fudge

Ingredients 3/4 Velveeta, cubed or shredded (or grated Cheddar cheese) 1/4 lb. butter 1 teaspoon vanilla extract 3 s confectioner’s sugar 1/4 cocoa powder chopped nuts Directions Melt cheese and butter. Remove from heat. Add confectioner’s sugar, vanilla extract and cocoa. Make into ball; knead and press into buttered 8-inch square pan. Chopped nuts are […]

Banana Split Dessert

Ingredients 2 to 3 bananas 1 chopped nuts 1/2 gallon Neapolitan ice cream 1 chocolate chips 2 s graham cracker crumbs 1/2 butter 2 s powdered sugar 1 1/2 evaporated milk 1 teaspoon vanilla 1 pint whipped cream Directions Cover bottom of 11×15-inch pan with 1 cup graham cracker crumbs; save remaining cup of crumbs. […]

Cream Puff Dessert

Ingredients 1 water 1/2 butter 1 all-purpose flour 4 eggs 1 (8 oz.) container whipped cream 2 (3/4 oz.) pkgs. French vanilla pudding Directions Heat oven to 400°. Heat water and butter to rolling boil in saucepan. Stir in flour, stirring vigorously over low heat until mixture forms a ball, about 1 minute. Beat in […]

Cherry Cordial Brownies

Ingredients 1 box chocolate brownie mix 1/2 cherry pie filling for brownie mix 1/4 cherry pie filling for icing 1/3 white baking pieces 3 ozs. cream cheese 1 tablespoon powdered sugar 1/4 teaspoon almond extract 1/4 whipping cream 1/3 semi-sweet chocolate pieces 1 teaspoon butter Directions Grease 9-inch pan. Prepare brownie mix as directed on […]

Chicken Cordon Blue

Ingredients 2 chicken breasts, split and skinned salt and pepper 4 rectangle slices ham 4 rectangle slices Swiss cheese 1 egg 1 tablespoon milk 2 tablespoons flour 2/3 bread crumbs Directions Pound chicken breasts very thin. Lightly sprinkle with salt and pepper. Fold 1 ham slice into quarters. Wrap 1 slice cheese around 1 slice […]

Scalloped Potatoes

Ingredients 8 medium potatoes, peeled 1 medium onion, chopped 1 can cream of mushroom soup 1/2 butter 10 saltine crackers, crushed cubed ham to taste salt and pepper to taste 2 s milk Directions Chop peeled potatoes. Place all ingredient in layers into greased baking dish, except milk. Pour milk over top and bake 1 […]

Homemade Tomato Soup

Ingredients 1 quart tomato juice 1 milk 1 tablespoon butter 1/2 teaspoon baking soda salt and pepper to taste Directions Bring tomato juice and milk to room temperature. Add baking soda, butter, salt and pepper; warm in sauce pan. Do not boil. Amanda Koons

Swiss Potatoes

Ingredients 1/4 teaspoon salt 1/4 teaspoon ground nutmeg 1/2 yellow onion, finely chopped 3 ozs. Swiss cheese slices, torn into small pieces 2 tablespoons all-purpose flour 2 lbs. baking potatoes, peeled and thinly sliced 1/2 milk 2 tablespoons butter, cut into 1/8-inch pieces Directions Layer half the potatoes, 1/4 cup onion, 1/8 teaspoon salt, 1/8 […]

Mrs. Z’S Easy Alfredo Sauce

Ingredients 1 quart half and half 1 stick butter 2 tablespoons minced garlic 1 (16 oz.) pkg. grated Parmesan cheese parsley to taste Directions saute butter and garlic. Add half and half, bring to near boil and add Parmesan cheese. Stir and reduce heat. Add parsley (a couple of pinches). Serve over favorite pasta. Katie […]

Aunt Dawn’S Cheesy Potato Soup

Ingredients 1 medium onion, chopped 1/2 butter 5 s potatoes, cubed 3/4 s celery, chopped 1 1/3 s carrots, thinly sliced 2 to 3 cups shredded Cheddar cheese 2 teaspoons salt 2 s water 4 tablespoons flour 1/4 teaspoon pepper 4 s milk 2 chicken bouillon cubes Directions In large pan saute onion and 1/4 […]

The Ultimate Grilled Cheese Sandwich

Ingredients 1 bag garlic bread Colby Jack cheese 1 pkg. bacon, cooked 1 stick butter Directions Take two pieces of garlic bread. Butter one side of each piece of bread. Lay two pieces of cheese and two pieces of bacon inside of the non-buttered sides of bread. Cook until bread is golden and cheese is […]


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