All Recipe Types

Chicken Curry

Ingredients 2 tablespoons margarine 1 apple, peeled and finely chopped 1 cup onion, chopped 2 teaspoons curry, divided 1 (10 3/4 oz.) can cream of mushroom soup 1/2 milk 1/2 sour cream 1/8 teaspoon salt 4 boiled chicken breasts, skinned and cubed cooked rice Directions Melt margarine in large skillet. Add apple, onion and 1 […]

Chicken Fried Rice

Ingredients vegetable oil 1/2 green pepper, chopped 3/4 celery, chopped 1 cup onion, chopped 2 boiled chicken breasts, skinned and cubed 3 tablespoon soy sauce, divided 3 tablespoons sherry, divided 1 cup cooked rice, chilled and unseasoned 2 eggs 2 tablespoons milk or water Directions Heat oil in large skillet until hot. Stir-fry green pepper, […]

Chicken And Rice Casserole

Ingredients 2 cups cooked rice 2 cups (8 ozs.) shredded Monterey Jack cheese 1 1/2 s cooked chicken breast meat, chopped 1 (12 oz.) can evaporated milk 1/2 red onion, finely chopped 2 large eggs, lightly beaten 1/4 cilantro, finely chopped 2 tablespoons butter or margarine, melted 1 tablespoon jalapenos, diced salt Directions Preheat oven […]

Rice Pudding

Ingredients 1 cup long grain rice 2 1/2 s water 3/4 sugar 1/2 to 1 teaspoon cinnamon 1 cup low fat milk 1/2 raisins Directions Remember to wash your hands! Bring water to boil in heavy-bottomed saucepan. Add rice, stir and let water come to boil again. Reduce heat to very low. Cover saucepan tightly […]

After School Snack Mix

Ingredients 4 cups Chex cereal 1 (6 oz.) pkg. mixed dried berries and cherries 1/2 dried apricots, chopped 1 cup miniature pretzels (sticks, circles or any other shape) 3 tablespoons chocolate chips Directions Combine all ingredients in large zip-top bag and shake until mixed. Store in sealed container or zip-top bag for up to two […]

Banana Frosty

Ingredients 2 cups vanilla ice cream 6 large ice cubes 1 cup milk 1 banana, sliced Directions Pour all ingredients in blender and blend until ice is crushed and all is smooth consistency.

Gobs

Ingredients 4 cups flour 1/2 teaspoon baking powder 2 teaspoons baking soda 1/2 teaspoon salt 1/2 cocoa 2 cups sugar 1/2 shortening 2 eggs 1 cup sour milk 1 cup boiling water 1 teaspoon vanilla Filling: 1/4 lb. butter 1 (5 1/3 oz.) can Pet milk 1 cup sugar 1/2 shortening 2 teaspoons vanilla Directions […]

Lasagna Roll-Ups

Ingredients 12 lasagna noodles (8 ozs.) Sauce: 1 lb. lean ground beef 1 (26 oz.) jar spaghetti sauce Filling: 1 large carton (24 ozs.) cottage cheese 2 cups (8 ozs.) Mozzarella cheese, shredded 2 tablespoons Parmesan cheese 1 teaspoon garlic powder Directions In large pot, heat plenty of water to rapid boil and slowly add […]

Mac And Cheese Casserole Cups

Ingredients 3 cups skim milk 2 1/2 tablespoons all-purpose flour 1 1/2 s reduced fat shredded mild Cheddar cheese 3/4 shredded light Mozzarella cheese 1/2 grated Parmesan cheese 8 oz. elbow macaroni, cooked and drained Directions Preheat oven to 350°. In medium saucepan, slowly add 1 cup milk to flour, stirring constantly until all lumps […]

Pepperoni Bread

Ingredients 2 loaves frozen bread dough 1 egg, beaten 1/4 Parmesan cheese 1 tablespoon Italian seasoning sliced pepperoni 1 lb. grated Mozzarella cheese Directions Thaw frozen bread dough. Roll each loaf out to approximately 12×15 inch rectangle. Mix together egg, Parmesan cheese and Italian seasoning. Brush some of this mixture on center third of dough. […]

Applesauce Breakfast Cake

Ingredients 1/4 brown sugar 1 tablespoon butter or margarine 1/2 teaspoon ground cinnamon 1/4 chopped pecans 1 cup all-purpose flour 1/3 sugar 1/4 teaspoon baking soda 1/2 teaspoon baking powder dash salt 1 egg, beaten 1/2 applesauce 1/4 cooking oil 1/2 teaspoon vanilla Directions Grease 8×8 baking pan. In small bowl, mix together brown sugar, […]

Pancakes

Ingredients 1 egg 3/4 milk 1 tablespoon sugar 1/2 teaspoon salt 1 cup all-purpose flour 2 tablespoons vegetable oil 1 tablespoon baking powder Directions Beat egg with hand beater until fluffy; beat in remaining ingredients just until smooth. Grease heated griddle. Pour about 3 tablespoons batter onto hot griddle. Cook until puffed and dry around […]

Yummy Eggs

Ingredients 4 eggs 1/2 teaspoon salt 1 cup milk 1 tablespoon butter Directions Beat eggs until light and foamy. Beat in milk and salt. Melt butter in skillet over medium heat. Add egg mixture. Push back and forth over medium heat with metal spatula until scrambled.

Cinnamon-Raisin Oatmeal

Ingredients 1 1/2 cups quick-cooking rolled oats 1 cup raisins or mixed dried fruit bits 1/4 chopped nuts 1/4 brown sugar, packed 1/2 teaspoon ground cinnamon 1/4 teaspoon salt 1/4 teaspoon ground nutmeg Directions Stir ingredients together and store in an airtight container at room temperature. In medium saucepan bring 3 cups water to boiling. […]

Refrigerator Pickles

Ingredients 2 cups sugar 2 cups white vinegar 2 cups water 1/4 salt 3 quarts unpeeled cucumbers, sliced 1 large onion, sliced 1 cup minced fresh dill Directions In saucepan, combine sugar, vinegar, water and salt. Bring to boil; boil one minute. In large non-metallic container, combine cucumbers, onion, and dill. Pour dressing over and […]

Tomato Paste Salsa

Ingredients 3 quarts tomatoes, peeled and chopped 4 cups green peppers, chopped (about 2 large bell peppers) 1 (12-oz) jar jalapeno peppers (in vinegar, drained) 1 cup long green chilies, seeded and chopped (about 3 chilies) 3 cups onions, chopped (about 3 medium) 3 cups celery, chopped 4 cloves garlic, minced 2 (12-oz.) cans tomato […]

Pottsfield Relish

Ingredients 3 pints ripe tomatoes, chopped 3 pints green tomatoes, chopped 1 medium cabbage, cored and chopped 1 bunch celery, chopped 4 onions, chopped 4 sweet red peppers, chopped 1/2 salt 6 cups vinegar (5% acidity) 6 cups sugar 1/4 whole mustard seeds 1/4 celery seeds 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves Directions […]

Squash Relish

Ingredients 3 lbs. yellow squash, shredded (12 cups) 4 large yellow onions, chopped 4 sweet red or green peppers, finely chopped 1/4 plus 1 tablespoon salt 2 tablespoons pickling spices 2 1/2 s cider vinegar (5% acidity) 1 teaspoon ground turmeric 6 cups sugar Directions Combine squash, onions, and peppers in large bowl; toss gently. […]

Corn Relish

Ingredients 12 to 16 fresh ears of corn 3 cups (6 stalks) celery, chopped 1 1/2 s sweet red pepper, chopped 1 1/2 s green pepper, chopped 1 cup (2 medium) onions, chopped 2 1/2 s vinegar 1 3/4 s sugar 2 tablespoons pickling salt 2 teaspoons celery seed 1/3 all-purpose flour 2 tablespoons dry […]

Bread ‘N’ Butter Pickles

Ingredients 4 quarts sliced medium cucumbers 8 medium white onions, sliced 1/3 pickling salt 3 cloves garlic, halved cracked ice 5 cups sugar 3 cups cider vinegar 2 tablespoons mustard seed 1 1/2 teaspoons turmeric 1 1/2 teaspoons celery seed Directions In large bowl combine cucumbers, onions, salt, and garlic. Stir in large amount of […]

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