Honey-Glazed New Potatoes

Ingredients 2 1/2 lbs. new potatoes, cut into quarters 1/2 butter or margarine 1/4 water 2 tablespoons honey 1 teaspoon salt 1/4 teaspoon ground black pepper Directions In large saucepan or Dutch oven, cover potatoes with salted water. Bring water to boil and cook until potatoes are tender; drain. In large skillet, melt butter over […]

Slow Cooker Cranberry Pork

Ingredients 1 boneless rolled pork loin roast (3 to 4 lbs.), halved 2 tablespoons vegetable oil 1 (16 oz.) can whole-berry cranberry sauce 3/4 sugar 3/4 cranberry juice 1 teaspoon ground mustard 1 teaspoon pepper 1/4 teaspoon ground cloves 1/4 cornstarch 1/4 cold water salt to taste Directions In Dutch oven, brown roast in oil […]

Alphabet Soup

Ingredients 1/3 beef bouillon 1/4 onion flakes 1/2 split peas 1/2 ABC macaroni Layer all ingredients in wide mouth jar in order given. Finish filling jar with any shape pasta (curly, seashells, wheels, etc.). Fill out a recipe card with the following instructions and attach to the soup mix. Additional ingredients to make soup: 1 […]

Glazed Baked Onions

Ingredients 4 medium onions chicken broth 2 (10 oz.) pkgs. frozen green peas, cooked 1/2 soft bread crumbs 5 tablespoons butter or margarine 1/4 grated Parmesan cheese 2 tablespoons fresh parsley, chopped 1/2 teaspoon dry mustard butter or margarine, melted pimiento strips to garnish Directions Peel and halve onions. Place in large saucepan in 2 […]

Baked Pineapple Oranges

Ingredients 6 large navel oranges 4 cups crushed pineapple with juice juice of 1 lemon 1/2 granulated sugar 1/4 light brown sugar, firmly packed 1/4 sherry 1/2 teaspoon ground nutmeg 1/2 finely chopped walnuts Directions Cut oranges in half and scoop out pulp; reserve orange shells and pulp. Scallop edges of orange shells. Preheat oven […]

Classic Pecan Pie

Ingredients 3 eggs, lightly beaten 1 cup sugar 1 cup light corn syrup 2 tablespoons butter or margarine, melted and cooled 1 teaspoon vanilla extract 1 1/2 s pecan halves 1 9-inch unbaked deep-dish pie shell Directions Preheat oven to 350°. Place beaten eggs, sugar, corn syrup, melted butter and vanilla in large mixing bowl […]

Pumpkin Pie Cake

Ingredients Crust: 1 box yellow cake mix (save 1 cup for topping) 1/2 oleo, melted 1 egg, slightly beaten Mix all ingredients and spread in greased 9×13 pan. Filling: 1 large can pumpkin 2 eggs, beaten 2/3 evaporated milk 1 cup sugar 1 teaspoon cinnamon 1/2 teaspoon nutmeg Mix well and spread over crust. Topping: […]

Old Fashioned Egg Pie

Ingredients 1 1/2 s sugar 2 tablespoons flour 2 eggs 1 stick butter 1/4 buttermilk 1 9 inch pie shell, chilled Mix sugar and flour; beat in eggs, one at a time until light and fluffy. Add butter and buttermilk. Pour into pie shell. Bake at 275° 40 to 50 minutes. Instant Tiramisu 1 (3.4 […]

Classic Dinner Rolls – Grape Clusters

Ingredients 4 to 4 1/2 cups bread flour or all-purpose flour 1/4 sugar 2 envelopes rapid rise yeast 1 1/2 teaspoons salt 1 1/4 s milk 1/3 butter or margarine 2 large eggs, divided cooking spray 1 tablespoon water poppy or sesame seeds Directions Combine 2 cups flour, sugar, undissolved yeast and salt in bowl […]

Cran-Apple Sauce

Ingredients 2 cups fresh or frozen cranberries 1 large Granny Smith or other tart apple, peeled and chopped (about 2 cups) 1/2 cup light corn syrup 1/2 sugar 1/2 teaspoon ground cinnamon Directions Bring cranberries, apples, corn syrup, sugar and cinnamon to boil over medium heat in medium saucepan. Reduce heat and simmer 5 minutes […]

Carrot Puree

Ingredients 3 medium carrots, halved lengthwise and cut into 1/2-inch pieces 1 small clove garlic 1/3 low-sodium chicken broth 1/4 teaspoon salt 2 tablespoons heavy cream 1 teaspoon unsalted butter Directions Simmer carrots, garlic, broth and salt in 1 to 2 quart heavy saucepan, covered, until carrots are very tender, 12 to 14 minutes. Pur?e […]

Easy Potatoes

Ingredients 12 medium potatoes (not Idaho) 1 1/2 pints heavy cream salt pepper Directions Boil potatoes. Peel and grate while warm, into 3 quart souffle or 3 quart flat baking dish. Salt and pepper. Pour over heavy cream. Refrigerate overnight. Bake 1 hour at 350° uncovered.

Baked Ham

Ingredients 1 ham, labeled fully cooked 1/2 wine vinegar 2 2/3 s brown sugar 2/3 corn flake crumbs Port wine or fruit juice Directions Soak ham in cold water overnight; drain. Place ham in roasting pan on sheet of foil large enough to wrap completely. Mix 1 quart water, vinegar and 2 cups brown sugar; […]

Gingerbread House Cookies

Ingredients Cookies: 1/2 butter or margarine, softened 1/2 brown sugar, firmly packed 1/2 molasses 1 egg 2 1/2 s all-purpose flour 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1 teaspoon baking soda 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 1/4 teaspoon salt Royal Icing: 2 2/3 s sifted confectioners sugar 4 tablespoons warm […]

Sour Cream Cookies

Ingredients 1 cup sugar 3 cups flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon nutmeg 1 cup butter 2 eggs, well beaten 1 cup thick sour cream Directions Sift together dry ingredients. Cut in butter with pastry blender or two knives. Add eggs and sour cream gradually. Chill dough at least 2 hours […]

Pecan Thimble Cookies

Ingredients 2 cups all-purpose flour 1 1/4 s chopped pecans 1 cup butter, softened 1/4 granulated sugar 1/4 brown sugar, firmly packed Directions Process flour and pecans in food processor until pecans are very finely chopped. In medium bowl, beat butter and sugars until light and fluffy. Stir in flour mixture. Wrap dough in plastic […]

Cardoamon Shortbread

Ingredients 1/2 butter or margarine, softened 1/4 sugar 1 cup quick-cooking oats 1 teaspoon vanilla extract 2/3 all-purpose flour 1 teaspoon ground cardamom Directions Preheat oven to 350°. In medium bowl, cream butter and sugar until fluffy. Stir in oats and vanilla. Sift flour and cardamom into small bowl. Add dry ingredients to creamed mixture; […]

Sugar Cookies

Ingredients 2 1/2 s all-purpose flour 3/4 teaspoon salt 1 1/2 sticks (3/4 cup) unsalted butter, softened 3/4 sugar 1 large egg 1 teaspoon vanilla Decorating Icing 1 (1 lb.) box confectioners? sugar 4 teaspoons powdered egg whites (no reconstituted), such as Just White 1/3 water 1 tablespoon fresh lemon juice 1 teaspoon vanilla Directions […]

Linzer Cookies

Ingredients 2/3 hazelnuts 1/2 light brown sugar, packed 2 1/2 s all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon cinnamon 2 sticks (1 cup) unsalted butter, softened 1 large egg 1 teaspoon vanilla 1 (12 oz.) jar seedless raspberry jam Directions Put oven rack in middle position and preheat oven to 350°. […]

Cinnamon-Chocolate Stars

Ingredients 1 cup butter or margarine, softened 3/4 sugar 1 egg 1 teaspoon vanilla extract 1 (6 oz.) pkg. semisweet chocolate chips, melted 3 cups all-purpose flour 1/2 teaspoon ground cinnamon 1/4 teaspoon salt Icing: 1 cup plus 2 tablespoons confectioners? sugar, sifted 3 tablespoons milk gold petal dust (available at gourmet food stores) to […]


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