Bread Maker French Bread

Ingredients 1 cup plus 3 tablespoons warm water 3 1/2 s bread flour 1 1/2 teaspoons sugar 1 1/4 teaspoons salt 1 tablespoon butter or margarine, cut into 4 pieces 2 teaspoons active dry yeast OR 1 1/2 teaspoons fast rise yeast 1 egg white, slightly beaten 1 teaspoon water poppy or sesame seeds for […]

Oatmeal Raisin Bread

Ingredients 2 pkgs. dry yeast 1/2 warm water 1 1/2 s boiling water 1 cup quick cooking oats 1/2 brown sugar 7 tablespoons butter, softened 2 1/2 teaspoons salt 2 eggs 5 1/2 to 6 cups flour 1 cup raisins 1/3 sugar 3 teaspoons cinnamon Directions Dissolve yeast in warm water; let stand 5 minutes. […]

Apple Bread

Ingredients 1/4 margarine, softened 1/2 light brown sugar, packed 1/2 (4 ozs.) soft tofu, drained and pur?ed 1/2 light vanilla soymilk 1 teaspoon vanilla extract 1 2/3 s all-purpose flour 1/3 soy flour 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup apple, […]

Apricot-Glazed Ham

Ingredients 5 pound fully cooked whole boneless ham 1/3 cup firmly packed brown sugar 1 tablespoon cornstarch 1/2 teaspoon nutmeg 1/4 teaspoon cloves 2/3 cup apricot nectar 2 tablespoons lemon juice Directions Place ham on rack in a shallow roasting pan. Bake, uncovered, in a 325° oven for 1 1/4 hours or until meat thermometer […]

Mini Pumpkin Tarts

Ingredients 3 (15 tart) pkgs. pre-baked frozen mini pastry shells. 1 (15 oz.) can pumpkin 2 cups whipped topping, thawed 1 teaspoon pumpkin pie spice 1 (3.4 oz.) box instant cheesecake flavor pudding Directions Remove shells from freezer; thaw at room temperature 15 minutes. Combine pumpkin, whipped topping and pumpkin pie spice; whisk until smooth. […]

Linda’S Pumpkin Crunch Dessert

Ingredients 1 box yellow cake mix 1 (15 oz.) can pumpkin 1 (12 oz.) can evaporated milk 3 large eggs 1 1/2 sugar 1 teaspoon cinnamon 1/2 teaspoon salt 1/2 chopped nuts 1 cup margarine whipped topping Directions Preheat oven to 350°. Grease bottom of 9×13-inch cake pan. Combine pumpkin, evaporated milk, eggs, sugar, cinnamon […]

Choctaw Corn Pudding

Ingredients 4 eggs, beaten 1/2 half and half 1 1/2 teaspoons baking powder 1/4 plus 2 tablespoons butter or margarine 2 tablespoons sugar 2 tablespoons all-purpose flour 3 cups fresh corn 2 tablespoons butter or margarine, melted 2 tablespoons brown sugar, firmly packed 1/4 teaspoon ground cinnamon Directions Combine beaten eggs, half and half and […]

Herbed Cornbread

Ingredients 1 cup cornmeal 1 cup flour 4 teaspoons baking powder 1/2 teaspoon salt 4 tablespoons sugar 2 eggs 4 tablespoons vegetable oil 1 cup milk 1/3 parsley, finely chopped 1 tablespoon dried sage, crumbled Directions In medium bowl, stir together cornmeal, flour, baking powder, salt and sugar. In small bowl, beat two eggs and […]

Sausage, Fruit & Nut Dressing

Ingredients 1 cup dried apples 12 ounces pork breakfast sausage 1 1/2 s onion, chopped 1 cup celery, chopped 8 cups crumbled Herbed Cornbread (recipe follows) 1 cup chopped pecans 1/2 dried apricots, chopped 1/2 chicken broth 1 tablespoon dried sage 1 teaspoon dried thyme 1/2 teaspoon dried rosemary, crumbled Salt and black pepper, to […]

Chestnut Stuffed Pork Roast

Ingredients 5 lb. boneless double loin roast, tied 1/2 lb. ground pork 1/2 celery, finely chopped 1/2 shallots or onion, finely chopped 1 tablespoon butter 2 tablespoons chopped parsley, chopped 2 tablespoons brandy 1/2 teaspoon salt 1/2 teaspoon pepper 1/8 teaspoon allspice 1 (15-1/2 oz.) can chestnuts, drained 2 teaspoons drippings 3 tablespoons flour 2 […]

Apricot-Glazed Ham

Ingredients 5 lb. fully cooked whole boneless ham 1/3 brown sugar, firmly packed 1 tablespoon cornstarch 1/2 teaspoon ground nutmeg 1/4 teaspoon ground cloves 2/3 apricot nectar 2 tablespoons lemon juice Directions Place ham on rack in shallow roasting pan. Bake, uncovered, in 325° oven 1 1/4 hours or until meat thermometer registers 140° (about […]

Cranberry-Apple Coffee Cake

Ingredients Topping: 1/2 brown sugar, packed 1 tablespoon cornstarch 1/4 teaspoon cinnamon 1 1/2 s cranberries, chopped 1 1/2 s tart apple, peeled and finely chopped 1/2 orange juice or apple juice Cake: 1 1/2 s flour 1 teaspoon baking powder 1/4 teaspoon salt 1/8 teaspoon baking soda 1/4 vegetable oil 3 tablespoons butter or […]

Spicy Pumpkin Apple Bread

Ingredients 3 1/2 s all-purpose flour, sifted 1 teaspoon baking powder 2 teaspoons baking soda 1/2 teaspoon salt 1/2 teaspoon allspice 1/2 teaspoon nutmeg 2 cups canned pumpkin 3 cups sugar 2 eggs 1 cup vegetable oil 10 ozs. cinnamon chips 3/4 chopped apples 3/4 raisins 1 1/2 s chopped pecans Glaze: 1 cup Confectioner?s […]

Carrot-Apple Soup With Sage

Ingredients 1 tablespoon unsalted margarine 1 medium yellow onion, peeled and chopped 1 medium stalk celery, sliced 8 medium carrots (about 1 lb.), peeled and sliced 2 medium apples, peeled, cored and chopped 5 cups reduced-sodium fat-free chicken broth 1/2 teaspoon dried sage, crumbled 1/4 teaspoon black pepper 1 bay leaf 8 thin unpeeled apple […]

Summer Squash And Pecan Saute

Ingredients 3 tablespoons olive oil, divided 1 cup pecan halves 1 medium onion, thinly sliced 2 cloves garlic, peeled and thinly sliced 4 small yellow summer squash, sliced 1/4? thick 4 small zucchini, sliced 1/4? thick 1 large red bell pepper, cored, seeded and cut into thin matchstick slices 1 tablespoon fresh lemon juice 2 […]

Sweet Potato Pecan Souffle

Ingredients 3 cups fresh sweet potato, cooked and mashed 1/2 sugar 1/3 milk 2 eggs, lightly beaten 1 teaspoon vanilla extract 1/2 butter, melted Topping: 1 cup light brown sugar 1/3 all-purpose flour 1/3 butter, melted 1 cup chopped pecans Directions Preheat oven to 350°. Mash potatoes in large mixing bowl. While still warm, fold […]

Pecan Cheese Ring

Ingredients 1 lb. extra-sharp Cheddar cheese, shredded (4 cups) 1 lb. medium Cheddar cheese, shredded (4 cups) 1 small onion, grated 1 cup mayonnaise 1 teaspoon cayenne pepper 1 cup chopped pecans 1 cup strawberry preserves, optional Directions Place shredded cheese, onion, mayonnaise and cayenne pepper in large bowl. Stir until well combined. Place 3-inch […]

Lemon Pecan Green Beans

Ingredients 1 lb. fresh green beans 1/4 teaspoon salt, or to taste 1 tablespoon olive oil 1/4 green onions, sliced 1/4 chopped, toasted pecans 2 teaspoons fresh or dried rosemary finely chopped 2 teaspoons fresh lemon juice 2 teaspoons grated lemon rind lemon slice and fresh rosemary sprigs for garnish Directions Wash beans and remove […]

Praline Cheesecake

Ingredients 1 cup graham cracker crumbs 3 eggs 1/3 finely chopped pecans 2 teaspoons vanilla extract 1/4 margarine, melted 1 cup whipping cream 3 (8 oz.) pkgs. cream cheese, softened 1/4 margarine 1 cup sugar 1/2 brown sugar, firmly packed Candied Pecans (Recipe Below) Directions Combine graham cracker crumbs, eggs and pecans; stir well. Firmly […]

Candied Pecans

Ingredients 1/2 brown sugar, firmly packed 2 tablespoons orange juice 1 cup pecan halves Directions Combine sugar and orange juice in medium bowl; stir well. Add pecans; toss gently to coat. Spread pecans in buttered 15 x 10 x 1-inch jellyroll pan; bake at 350° 10 to 12 minutes or until lightly browned, stirring occasionally. […]

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