Friday, May 27, 2016

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1 1/2 pounds Certified Angus Beef ground chuck 2 portabella mushrooms 1/2 cup Worcestershire Sauce 1/2 cup mayonnaise 2 tablespoons Dijon mustard2 tablespoons...

1 (13.25 oz) box elbows1 1/2 cups low-fat vanilla or Greek yogurt 1 tablespoon honey (optional)1 teaspoon ground cinnamon4 cups fruit (apples, strawberries, blueberries,...

1/2 cup butter, softened 3/4 cup chunky peanut butter 1 cup sugar 2 eggs 1 cup mashed ripe banana (about 2 medium) 2 cups all-purpose flour 1 teaspoon...

2 Sara Lee Pound Cake Slices, or 2 (1/2-inch) slices from 1 package of Sara Lee Pound Cake 1/2 cup Greek peach yogurt1 cup...

1 (14 1/2) ounce can whole tomatoes, drained 2 tablespoons corn or canola oil2 cups coarsely chopped onions3 cloves garlic, finely chopped6 canned whole...

1 bunch fresh asparagus, ends trimmed2 tablespoons olive oilSalt and freshly ground black pepper, to taste1/2 cup Caesar salad dressing2 hard boiled eggs, peeled...

6 large eggs1 1/2 cups heavy cream1/4 teaspoon salt1/4 teaspoon fresh ground pepper7 slices bacon 2 tablespoons butter8 ounces button mushrooms, thinly sliced 1/4...

1 container (16 ounces) low-fat plain yogurt 1/2 cup chopped roasted red peppers, drained 1 can (14 ounces) artichoke hearts, drained and chopped 1/8...

6 to 8 pound cooked bone-in ham, trimmedPepper1/2 cup grape jelly4 tablespoons unsalted butter (1/2 stick), cut into 4 to 6 pieces2 tablespoons chopped...

1 pound crab meat, well drained1/4 minced onions3 tablespoons thinly sliced scallions2 egg whites1 tablespoons lemon juice1/4 teaspoon mustard1/4 teaspoon hot sauce1/4 teaspoon Worcestershire...
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