Apple Delight

Ingredients 2 (21 oz.) cans apple pie filling 1 (2-layer) pkg. yellow cake mix 1/2 (1 stick) butter, melted Directions Pour pie filling into 9×13-inch baking pan. Sprinkle with cake mix. Drizzle with butter. Bake at 350° 30 minutes. Serve warm with vanilla ice cream.

Pumpkin Bread

Ingredients 3 cups sugar 1 cup salad oil 2 cups canned pumpkin 4 eggs, beaten 3 1/3 s flour 2 teaspoons baking soda 1 teaspoon salt 1 teaspoon cinnamon 1 teaspoon nutmeg 1/2 golden raisins 1/2 pecans, chopped Directions Combine sugar, two-thirds cup water, oil, pumpkin and eggs and beat well. Mix in dry ingredients. […]

Easy Haluski

Ingredients 1 lb. gnocchi or cavatelli pasta 1/2 bag prepared cole slaw mix butter and seasonings Directions Cook pasta according till al dente. saute cole slaw mix in butter or margarine till cabbage softens. Stir in pasta. Season to taste with salt and pepper (can add garlic and cayenne pepper).

Mark’S Chops And Dogs

Ingredients 1 lb. thin sliced pork chops (4-6 chops) 1 lb. little smokies 1 lb. baby carrots 2 or 3 onions, peeled and sliced or quartered 2 cans small, new potatoes Directions Season pork chops as desired and layer in crock pot with other ingredients. Add 1/2 cup liquid (can be water or fruit juice […]

Wine Bread

Ingredients 2 cups biscuit mix 1 teaspoon sugar 1 teaspoon instant minced onion 1/2 teaspoon oregano 1/4 butter, melted 1/4 sauterne 1 egg, beaten 1/2 milk Directions Combine dry ingredients. Blend in liquids. Turn into greased eight-inch square pan. Sprinkle Parmesan cheese on top. Bake at 400° 25 minutes.

Microwave Soup For Two

Ingredients 1/2 carrot, shredded or chopped fine 1/4 onion, chopped fine 1/4 celery, sliced thin 2 teaspoons margarine 1 cup canned ready to serve low-sodium chicken broth 1/2 water 1 1/2 ozs. medium or thin egg noodles Directions In 1 quart microwavable casserole, combine carrot, onion, celery and margarine. Cover and microwave on high (100 […]

Tostada Soup With Fresh Salsa

Ingredients 3 medium tomatoes, peeled and finely chopped 3/4 green onion, chopped 3 tablespoons chopped green chiles 1/2 teaspoon ground coriander 1/4 teaspoon salt, divided 1/4 teaspoon pepper, divided 3 lbs. beef stew meat, cut into 1-inch cubes 3 cups undiluted canned beef broth 2 large onions, thinly sliced 1 sweet red pepper, chopped 1 […]

Snowy Night’s Soup

Ingredients 3 onions, chopped 2 tablespoons butter 1 lb. ground beef 1 clove garlic, minced 3 cups beef stock 2 (28 oz.) cans tomatoes 1 cup potatoes, diced 1 cup celery, diced 1 cup green beans, diced 1 cup carrots, diced 1 cup dry red wine 2 tablespoons parsley, chopped 1/2 teaspoon basil 1/4 teaspoon […]

Chili Soup

Ingredients 2 lbs. ground beef 1 large onion, chopped 3 to 4 stalks celery, chopped 3/4 lb. fresh mushrooms, chopped and saut?ed 1/2 green pepper, chopped 2 1 lb. cans tomatoes 1 (15 1/2 oz.) can kidney beans, undrained 1 large bay leaf 1 to 2 tablespoons chili powder 2 teaspoons salt dash cayenne pepper […]

Ham-Bone Soup

Ingredients Directions Simmer a meaty ham bone with 2 lbs. marrow beans in 4 quarts water for 2 1/2 hours. Cut up 5 stalks celery, 1 potato, 8 carrots, 1 green pepper and 2 onions; add to soup with 1 can tomatoes, oregano and salt and pepper to taste. Simmer 40 minutes longer. Remove meat […]

Jared’S Famous Butterscotch Bars

Ingredients 1/2 butter or margarine 2 cups brown sugar 2 eggs 1 teaspoon vanilla 2 cups flour 2 teaspoons baking powder 1/4 teaspoon salt 1 cup shredded coconut 1 cup walnuts, chopped Directions In 2 quart saucepan, melt butter over low heat. Remove from heat and stir in brown sugar. Add eggs, one at a […]

Pumpkin Bread

Ingredients 1 cup unbleached all-purpose flour 1 cup soy protein powder 1 teaspoon salt 2 teaspoons baking powder 1/2 sugar 1 cup semisweet chocolate chips 1 (15 oz.) can pumpkin (2 cups) 2 large eggs 2 teaspoons vanilla extract 3 tablespoons butter, melted Directions Preheat oven to 350°. Lightly spray a 9×5-inch loaf pan with […]

Baked Bananas With Lemon/Orange Sauce

Ingredients 4 bananas 1/4 orange marmalade 2 tablespoons lemon juice 1 tablespoon grated orange peel 1 tablespoon grated lemon peel 2 mint sprigs (for garnish, optional) Directions Remove ends from bananas. With knife, slit banana skin on back of each banana from top to bottom, but leave skin on banana to keep it from bursting. […]

Chocolate Squares

Ingredients 1 1/8 s butter 1/2 brown sugar 1/2 sugar 2 egg yolks* 1 cup flour, sifted 1 cup rolled oats 1 (12 oz.) pkg. chocolate chips 1 cup nuts or coconut Directions Cream one cup butter and sugars until fluffy, beat in egg yolks. Add flour and oats and mix well. Place mixture in […]

Russian Raspberry Cream

Ingredients 1 pkg. raspberry or strawberry flavored gelatin 1 tablespoon lemon juice 1 pkg. frozen whole raspberries or strawberries, drained 1 cup light cream 1/2 sugar 1 envelope unflavored gelatin 1 cup sour cream 1 teaspoon vanilla Directions Dissolve raspberry gelatin in one cup hot water. Blend in lemon juice and raspberries and pour into […]

Hot Browns

Ingredients 1/2 butter 1/2 flour 3 cups milk 1 teaspoon salt 2 egg yolks* 3 cups cooked chicken or turkey, sliced 6 English muffins, toasted or toast 1/2 Cheddar cheese, grated 6 slices tomato 6 tablespoons butter 2 tablespoons brown sugar 6 slices bacon, cooked 1/2 mushrooms, saut?ed Directions Prepare cream sauce: melt butter, stir […]

Red Devil’S Food Cake With Meringue

Ingredients Cake: 1 cup whole buttermilk 1 teaspoon baking soda butter flavored shortening 1 granulated sugar 2 large eggs* 2 (1 oz.) bottles red food coloring 3 tablespoons Italian cocoa or other high quality cocoa powder 2 teaspoons pure vanilla extract 1 tablespoon plus 1 teaspoon distilled white vinegar 2 1/3 s sifted cake flour […]

Walnut Meringue Kisses

Ingredients 4 egg whites* 1 cup sugar 1/2 teaspoon white vinegar 1/4 teaspoon salt 1 cup walnuts, chopped Directions Beat egg whites at high speed two minutes. Add sugar, vinegar and salt and continue beating until mixture forms stiff peaks. Fold in walnuts and drop by teaspoonsful onto cookie sheet. Bake on center oven rack […]

Hot Fruit Compote

Ingredients 1/4 lemon juice 2 tablespoons brown sugar 1/2 teaspoon cloves 1/4 teaspoon nutmeg 1/4 butter or margarine, melted 4 bananas, sliced 1 (1 lb.) can dark sweet cherries, undrained 1 large orange, sectioned sour cream brown sugar, sifted Directions In saucepan, stir lemon juice, brown sugar, cloves and nutmeg into melted butter; add fruits […]

Mushroom Lover’S Delight

Ingredients 6 slices Italian bread, 3/4-inch thick 1 tablespoon butter or margarine, softened 7/8 Romano cheese, freshly grated 6 large slices tomatoes 10 large mushrooms, sliced seasoned salt and freshly ground pepper 1 cup mayonnaise 2 tablespoons lemon juice 2 tablespoons chives, chopped Directions Butter bread, toast lightly on one side. Turn, sprinkle with two […]

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