Light Berry Mousse

Ingredients: 3/4 cup boiling water 1 package (.3 ounce) sugar-free strawberry gelatin 1 cup ice cubes 1 1/2 cups sliced fresh strawberries 3/4 cup reduced-fat whipped topping Directions: In a blender, combine water and gelatin. Cover and process until gelatin is dissolved. Blend in ice cubes until partially melted. Add strawberries; process until blended. Pour […]

Banana Pudding Parfait

Ingredients: 1 package (0.8 ounce) sugar-free instant vanilla pudding 2 cups milk 4 graham crackers, crumbled (12 tablespoons or 3/4 cup crumbs) 2 bananas, sliced Directions: In a medium bowl, combine pudding mix and 2 cups of milk. Beat until well blended (about 2 minutes) with a wire whisk, rotary beater, or electric mixer at […]

Fiery Corn Salsa

Ingredients: 1/4 cup olive oil 3 tablespoons freshly squeezed lime juice 2 teaspoons minced fresh cilantro 3 tomatoes, seeded and diced 1 1/2 cups corn kernels 2 to 3 jalapeno peppers, seeded and diced Salt and freshly ground black pepper Directions: In a large bowl, combine oil, lime juice and cilantro. Add tomatoes, corn and […]

Corn Dog Muffins

Ingredients: 2 packages (8 1/2 ounces each) corn bread/muffin mix 2 tablespoons brown sugar 2 eggs 1 cup milk 1 can (11 ounces) whole kernel corn, drained 5 hot dogs, chopped Directions: In a large bowl, combine corn bread mix and brown sugar. Combine eggs and milk; stir into dry ingredients until moistened. Stir in […]

Corn Dog Casserole

Ingredients: 2 cups thinly sliced celery 2 tablespoons butter 1-1/2 cups sliced green onions 1 1/2 pounds hot dogs 2 eggs 1 1/2 cups 2 percent milk 2 teaspoons rubbed sage 1/4 teaspoon pepper 2 packages (8 1/2 ounces each) corn bread/muffin mix 2 cups (8 ounces) shredded sharp cheddar cheese, divided Directions: In a […]

Corn Dogs

Ingredients: 3/4 cup yellow cornmeal 3/4 cup self-rising flour 1 egg, lightly beaten 2/3 cup milk 10 Popsicle sticks 10 hot dogs Oil for deep-fat frying Directions: In a large bowl, combine cornmeal, flour and egg. Stir in milk to make a thick batter; let stand 4 minutes. Insert sticks into hot dogs; dip in […]

Barbecue Hot Dog and Potato Packs

Ingredients: 1 package (20 ounces) refrigerated red potato wedges 4 hot dogs 1 small onion, cut into wedges 1/4 cup shredded cheddar cheese 1/2 cup barbecue sauce Directions: Divide potato wedges among four pieces of heavy-duty foil (about 18 inch square). Top each with a hot dog, onion wedges and cheese. Drizzle with barbecue sauce. […]

Hot Dogs ‘n’ Beans

Ingredients: 3 cans (28 ounces each) plus 1 can (15-3/4 ounces) pork and beans 1 package (1 pound) hot dogs, halved lengthwise and cut into 1-inch pieces 1 large onion, chopped 1/2 cup packed brown sugar 3 tablespoons prepared mustard 4 bacon strips, cooked and crumbled Directions: In a 5-quart slow cooker, combine all ingredients. […]

Hot Dog Casserole

Ingredients: 3 tablespoons butter 2 tablespoons all-purpose flour 1 to 1 1/2 teaspoons salt 1/4 to 1/2 teaspoon pepper 1 1/2 cups 2 percent milk 5 medium red potatoes, thinly sliced 1 package (1 pound) hot dogs, halved lengthwise and cut into 1/2-inch slices 1 medium onion, chopped 1/3 cup shredded cheddar cheese Directions: In […]

Coney Island Style Dogs

Ingredients: 8 franks 1 pound ground beef 1 can (15 ounces) sloppy joe sauce 8 hot dog buns 1 cup prepared cole slaw Directions: Prepare franks according to package directions. Keep warm. Cook and stir meat in a large skillet until browned; drain meat. Stir in sauce; simmer over low heat for 10 minutes. Serve […]

Cheesy Chili Dog Macaroni Bake

Ingredients: 1 cup elbow macaroni 1 can (15 ounce) prepared chili with beans 4 franks, cut into 1/2-inch pieces 1 can (14.5 ounce) diced tomatoes 1 cup (4 ounce) shredded mild cheddar cheese, divided 1 cup crushed corn chips Directions: Preheat oven to 350°. Prepare macaroni according to package directions; drain. Combine chili, franks and […]

Chicago-Style Franks and Macaroni

Ingredients: 2 cups dry elbow macaroni, uncooked 3 tablespoons spicy brown mustard 1/4 teaspoon celery seed 1 package (12 ounces each) hot dogs, cut into 1/2-inch pieces 1 can (14.5 ounce each) petite diced tomatoes, undrained 1/4 cup chopped kosher dill pickle 1/4 cup chopped onion 1/4 cup chopped celery Sport peppers, chopped, optional Directions: […]

Grilled Franks with Mango Salsa

Ingredients: Grilling spray 1/2 cup chopped fresh mango 2 tablespoons finely chopped red onion 1 tablespoon finely chopped jalapeno pepper 1 tablespoon finely chopped fresh cilantro 4 hot dogs 1/4 cup barbecue sauce 4 hot dog rolls, warmed Directions: Spray cold grate of gas grill with grilling spray. Preheat grill for medium heat. Meanwhile, combine […]

Mint-Chocolate Ice Cream Cake

Ingredients: 1 package (16 ounces) Suzy Q’s 3 cups mint chocolate chip ice cream, softened 12 Oreo cookies, crushed, divided 2 cups whipped topping 1/2 teaspoon mint extract, optional Directions: Line an 8-inch by 4-inch loaf pan with plastic wrap. Place four Suzy Q’s in pan, completely covering the bottom. Spread ice cream over Suzy […]

Praline Ice Cream Cake

Ingredients: 1 cup packed brown sugar 1/2 cup sour cream 2 tablespoons plus 1/2 cup butter, divided 2 teaspoons cornstarch 1 teaspoon vanilla extract, divided 2 cups vanilla ice cream, softened 2 eggs 1 1/2 cups all-purpose flour 1 cup graham cracker crumbs 2/3 cup sugar 2-1/2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup […]

Peanut Ice Cream Pie

Ingredients: 1 1/2 cups graham cracker crumbs (about 24 squares) 1/4 cup sugar 1/3 cup butter, softened 1 quart vanilla ice cream, softened 1/2 cup light corn syrup 1/3 cup chunky peanut butter 2/3 cup dry roasted peanuts Directions: In a large bowl, combine the cracker crumbs, sugar and butter; press onto the bottom and […]

Ice Cream Tacos

Ingredients: 2 flour tortillas (6 inches) 1/8 teaspoon ground cinnamon 2 tablespoons canola oil 2 tablespoons chopped pecans 2 tablespoons flaked coconut 1 drop green food coloring 1 cup chocolate ice cream 1/4 cup whipped topping 6 maraschino cherries, halved Directions: Sprinkle one side of each tortilla with cinnamon. In a large skillet, heat tortillas, […]

Cookie Ice Cream Cake

Ingredients: 44 miniature chocolate chip cookies 1/4 cup butter, melted 1 cup hot fudge topping, divided 1 quart vanilla ice cream, softened 1 quart chocolate ice cream, softened Directions: Crush 25 cookies; set remaining cookies aside. In a large bowl, combine cookie crumbs and butter. Press onto the bottom of a greased 10-inch springform pan. […]

Browned Butter Ice Cream

Ingredients: 6 tablespoons butter 3/4 cup packed brown sugar 1 teaspoon cinnamon 1/2 teaspoon coarse salt 1 cup whole milk 6 egg yolks 2 cups heavy cream 1 teaspoon vanilla extract 1 1/2 tablespoons Scotch or bourbon Directions: Melt butter in a medium saucepan. Allow to cook until beginning to brown. Stir in brown sugar, […]

Brownie Ice Cream Sandwiches

Ingredients: 12 ounces (2 cups) semisweet or bittersweet chocolate (about 70 percent) 1 cup unsalted butter 2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 2 cups granulated sugar 4 large eggs 1 tablespoon vanilla extract 2 pints ice cream Directions: Preheat oven to 350°. Lightly butter two 9 by 13-inch pans. Line […]

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