Peanut Butter Fudge

Ingredients

• 3 cups light brown sugar
• 1 large can evaporated milk
• 1 tablespoon butter
• 1 teaspoon vanilla
• 1 cup chopped peanuts
• 1 cup creamy peanut butter

Directions

In a heavy saucepan, cook brown sugar, evaporated milk and butter until it forms a soft ball. Remove from heat and add remaining ingredients. Beat until creamy and spread in buttered 9×9 pan.