Sesame Asparagus

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  • 1 1/2 s asparagus, sliced into
  • half-inches.
  • 1/2 bean sprouts
  • 1/2 red bell pepper
  • 1 tablespoon soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon sesame seeds
  • 1 tablespoon ginger, grated
  • 1 tablespoon garlic, minced
  • 1 tablespoon shallot, minced
  • juice of 1 freshly-squeezed lime


In frying pan, heat sesame oil until it is smoking. Quickly add sesame seeds, asparagus, ginger, shallot, and garlic. Stir-fry about 1 minute. Add bean sprouts and red pepper. Stir-fry for another minute. Remove from heat and add soy sauce and lime juice. Toss thoroughly. Serve.

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