- 8 to 10 graham crackers, crushed
- 4 apples
- 1/2 cup butter or margarine
- 1/2 cup maple syrup
Mix cracker crumbs and butter thoroughly. Slice apples. Butter a 1 quart baking dish and place apples in bottom of dish. Pour maple syrup over apples and add cracker and butter mixture. Bake at 325° for 25 minutes. Top with whipped cream or ice cream.
Posted in Snacks