Tomato Slices With Feta And Chopped Herbs

Ingredients

• Strong Vinaigrette:
• 1 teaspoon salt, or to taste
• 1 heaping teaspoon green-peppercorn mustard
• 1/2 (scant) teaspoon black pepper
• 2 tablespoons balsamic vinegar
• 3 tablespoons vegetable oil
• 2 to 3 tablespoons olive oil

Directions

Whisk all ingredients together. Makes about 1/2 cup.
Cut tomatoes in half crosswise and fish out the seeds. Place on a platter and top with crumbled feta cheese. Sprinkle with minced chives and parsley, basil strips, salt, and freshly ground black pepper. Spoon Strong Vinaigrette over all.