Taco Crescents
(No Ratings Yet)
Loading ...Ingredients
- 3/4 pound ground beef
- 1/4 cup chopped onion
- 1 package (1 1/4 ounces) taco seasoning
- 1 can (4 1/4 ounces) chopped ripe olives, drained
- 2 eggs, lightly beaten
- 1/2 cup shredded cheddar cheese
- 2 tubes (8 ounces) tubes refrigerated crescent rolls
Directions
In a large skillet, cook beef and onion until meat is no longer pink; drain. Stir in taco seasoning and olives; set aside to cool. Add eggs and cheese. Unroll crescent roll dough and separate into triangles. Place triangles on an ungreased baking sheet. Place 2 tablespoons meat mixture onto each triangle. Roll and shape into crescents. Bake at 375° for 10-15 minutes or until lightly browned.
Posted in Uncategorized
