Vegetable Dill Dip

0
0

Ingredients

  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 tablespoon dill weed
  • 1 teaspoon parsley flakes
  • 1 teaspoon seasoned salt
  • Dash garlic powder
  • Directions

    Mix all ingredients together thoroughly. Ready to eat immediately, but it tastes best after setting about 1 hour to let spices mingle.

    STAY INFORMED. SIGN UP!

    Up-to-date agriculture news in your inbox!

SHARE
Previous articleChili Cheese Dip
Next articleArtichoke and Spinach Dip

NO COMMENTS