Wednesday, January 19, 2022

Congratulations to our Week Three Reader's Kitchen Winner, Lynne Almasy! Learn a little about our winner and get her featured recipes!

Congratulations to our Week Two Reader's Kitchen Winner, Kathi Hamilton! Learn a little about our winner and get her featured recipes!
Green Leafy Romaine Lettuce

Written by: Tracy Turner I’m confused about the recent reports regarding leafy greens such as romaine lettuce. How is it that leafy greens can cause...
okra and seeds

Let’s not get so excited about harvesting vege crops that we forget to save seed for next season!

Congratulations to our Week One Reader's Kitchen Winner, Brenda Baker! Learn a little about our winner and get her featured recipes!

Congratulations to our Week Four Reader's Kitchen Winner, Rosalie Parker! Learn a little about our winner and get her featured recipes!
spice blend

Homemade spice blends make great gifts, and they inspire home cooks to try new recipes.
fermentation

Fermentation is a growing trend for producing safe, easy and healthy foods and beverages.
radishes, lettuce and carrots

In August our regional average temperature begin to decrease, signaling that fall is on the way. Plant now to fill your cornucopia with an abundant fall harvest!
Two bowls of potato soup sit waiting to be eaten.

Soup is high in liquid, which means it usually is lower in calories than other foods.

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