Not your typical livestock buyer
14-year-old Chase Snyder bought fellow 4-H member, Christian Pernell's reserve champion rabbit meat pen at the Stark County Fair, Sept. 2
Business has changed, but farm is a Theaker family tradition
Richard Theaker’s first ancestors in Ohio were blacksmiths by trade and the deed to the first Theaker property in Ohio was, in fact, written on sheepskin.
The personal farmer: Hawk Meats turns farm market model on its ear
Promoting the quality of a farm’s product, according to Sam Hawk, is every bit as important as the day-to-day production work. Hawk has no problem discussing his passion for farming.
Pero Dairy: Family, farming and community life
EAST CANTON, Ohio — Imagine being responsible for six children, 132 dairy cattle and 400 acres on a daily basis.
Some would say it is...
Wildmans bring transparency to swine industry
Ohio swine farm moving toward more transparency, greater efficiency as a feeder-only operation.
Ohio fish farmer finds success with recirculating systems
For Dave Lemke and his wife, raising fish and selling them through their retail store in Wooster, Ohio, has been a good combination. The entrepreneur is hoping to expand production with new tanks.
Judy Ligo: ‘I had to prove I knew what I was doing’
The second in our Women in Agriculture series: It is much easier for women to be involved in agriculture than it was 30 years ago when Judy Ligo was starting out. “You had to work your way in and prove you knew what you were doing.”
Experiments and education: Stacy Farm finds strength in family and community
For the past two decades, the Stacy Family Farm has been both a family and a community affair.
West Side Market brings fresh meats to Cleveland
For more than 100 years, Cleveland's West Side Market has helped bring fresh foods to the city.
Ohio Proud works with Columbus City Schools to provide local lunches to more than...
Ohio Proud is helping to provide healthy, locally sourced lunches to one of Ohio's largest school districts.
